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Senior Food Preparation Specialist
2 weeks ago
We are seeking an experienced and skilled Culinary Professional to lead our kitchen at a state-of-the-art facility.
The ideal candidate will be responsible for maintaining high-quality food preparation, utilizing resources efficiently. They will demonstrate a keen interest in cultural cuisine and possess strong interpersonal skills.
- Prepare meals according to individual dietary requirements
- Presentation of high-quality dishes
- Focused approach to customer service
- Optimized operations
- Maintenance of high standards of hygiene and cleanliness
- Compliance with policies and procedures for a safe working environment
This position requires a Certificate III or IV in Commercial Cookery. The successful applicant will have a proven track record of working with health regulations and experience catering for large groups.
Requirements- Certificate III or IV in Commercial Cookery
- Proven ability to work within health regulations
- Experience catering for 200+ people
- Ability to work in culturally sensitive environments
- Understanding and cooking cultural cuisine
- Knowledge of cook chill services and dietary requirements
- Effective communication and teamwork skills
