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Part Time Sous Chef
2 months ago
Key Responsibilities:
As a Part Time Sous Chef at Mitchells & Butlers Leisure Retail Limited, you will be responsible for leading a team of chefs in a fast-paced kitchen environment. Your primary goal will be to ensure that high-quality food is served to our guests in a timely manner.
Key Accountabilities:
- Manage and motivate a team of chefs to achieve exceptional food quality and presentation.
- Support the Head Chef in menu planning, food ordering, and stock control.
- Train and develop team members to improve their culinary skills and knowledge.
- Ensure that all health and safety regulations are adhered to in the kitchen.
- Contribute to the development of a positive and inclusive team culture.
Benefits:
- Flexible shifts to accommodate your lifestyle.
- A 33% discount on all Mitchells & Butlers brands.
- A 20% discount on all Mitchells & Butlers brands for friends and family.
- Access to Wagestream, a financial toolkit to manage your finances.
- Opportunities for career growth and development.
- A pension scheme and 28 days paid holiday.
- High-street shopping discounts and free shares.