Executive Chef

2 days ago


Browns Plains, Queensland, Australia Greenbank Services Club Full time

We are seeking a highly skilled and experienced chef to join our team at Greenbank Services Club.

About the Role:

As a chef at Greenbank Services Club, you will be responsible for preparing and cooking a range of meals in accordance with cooking guidelines and recipes.

You will focus on quality, consistency, and presentation of meals, and will operate a kitchen during service and in the absence of senior team members.

Key Responsibilities:

  • Prepare, cook, and serve a range of meals in accordance with cooking guidelines and recipes.
  • Focus on quality, consistency, and presentation of meals.
  • Operate a kitchen during service and in the absence of senior team members.
  • Demonstrate hygienic and safe work practices.
  • Coach and train junior team members.
  • Maintain and meet financial budgets and reduce wastage.

About You:

We are looking for a candidate with a Certificate III in Commercial Cookery, working rights in Australia, and a passion for cooking and exceeding customer expectations.

Additional Requirements:

  • A positive attitude.
  • Ability to work in a fast-paced, high-volume kitchen.

If you are interested in this role, please complete the application process and we will be in touch.


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