Current jobs related to Executive Chef - Dawes Point - Marriott

  • Executive Chef

    1 week ago

    Dawes Point, Australia Marriott Full time

    Job SummaryAre you a culinary professional looking for a challenging and rewarding opportunity to showcase your skills and experience? Pier One Sydney Harbour is seeking an exceptional Sous Chef to join our team!We are a five-star hotel located on the vibrant heritage waterfront pier, offering a truly luxurious experience for our guests. Our team is...

  • Executive Chef

    4 weeks ago

    Dawes Point, Australia Marriott Full time

    Job SummaryWe are seeking a highly skilled and experienced Chef de Partie to join our team at Pier One Sydney Harbour Autograph Collection. As a key member of our culinary team, you will be responsible for managing kitchen operations, ensuring compliance with food and beverage policies, and providing exceptional service to our guests.Key...

  • Executive Chef

    4 weeks ago

    Dawes Point, Australia Marriott Full time

    Job SummaryWe are seeking a highly skilled and experienced Chef de Partie to join our team at Pier One Sydney Harbour Autograph Collection. As a key member of our culinary team, you will be responsible for managing kitchen operations, ensuring compliance with food and beverage policies, and providing exceptional service to our guests.Key...

  • Executive Chef

    3 weeks ago

    Dawes Point, Australia Marriott Full time

    Job SummaryWe are seeking a highly skilled and experienced Executive Chef to lead our kitchen operations at Pier One Sydney Harbour Autograph Collection. As a key member of our culinary team, you will be responsible for managing kitchen operations, ensuring compliance with food and beverage policies, and developing new applications and ideas.Key...

  • Executive Chef Manager

    4 days ago

    Dawes Point, Australia Marriott Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Pier One Sydney Harbour.As a key member of our culinary team, you will be responsible for managing kitchen shift operations, ensuring compliance with food and beverage policies, and supervising the activities of cooks and workers.You will work closely with the...

  • Executive Chef

    6 days ago

    Dawes Point, Australia Marriott Full time

    Position SummaryWe are seeking a highly skilled and motivated Executive Chef to lead our kitchen team at Pier One Sydney Harbour. As a key member of our culinary team, you will be responsible for managing kitchen operations and ensuring compliance with our high standards of food quality and safety.Key Responsibilities:Manage daily kitchen operations,...

  • Executive Chef

    3 weeks ago

    Dawes Point, Australia Marriott Full time

    Job SummaryWe are seeking a highly skilled and experienced Chef de Partie to join our team at Pier One Sydney Harbour Autograph Collection. As a key member of our culinary team, you will be responsible for managing kitchen operations, ensuring compliance with food and beverage policies, and providing exceptional service to our guests.Key...

  • Executive Chef

    4 weeks ago

    Dawes Point, Australia Marriott Full time

    About the Role:We are seeking a skilled and passionate culinary professional to join our team at Pier One Sydney Harbour, a five-star hotel located on the vibrant heritage waterfront pier.Key Responsibilities:Manage kitchen operations and ensure compliance with all Food & Beverage policies, standards, and procedures.Estimate daily production needs and...

  • Executive Chef

    1 week ago

    Dawes Point, Australia Marriott Full time

    Position SummaryWe are seeking a highly skilled and motivated Chef de Partie to join our team at Pier One Sydney Harbour. As a key member of our culinary team, you will be responsible for managing kitchen operations and ensuring compliance with all Food & Beverage policies, standards and procedures. If you have a passion for delivering exceptional service...

  • Executive Chef

    2 weeks ago

    Kangaroo Point, Australia Deery Hotels Pty Ltd Full time

    Deery Hotels Pty Ltd is seeking a skilled Executive Chef to lead their kitchen team in Brisbane and Woodford.Key Responsibilities:Oversee food preparation and production, ensuring smooth operation of all kitchen duties.Work closely with the Head Chef to achieve consistency in menu items and day-to-day food operations.Liaise with the kitchen team to ensure...

  • Executive Chef

    3 weeks ago

    Kangaroo Point, Australia Deery Hotels Pty Ltd Full time

    Deery Hotels Pty Ltd is seeking a skilled Executive Chef to lead their kitchen team in Brisbane and Woodford. The ideal candidate will have at least 2 years of experience in a commercial kitchen and a positive, friendly attitude.Key Responsibilities:Ensure the consistency of all menu items regardless of time of day or period of serviceDay to day effective...

  • Executive Chef

    4 weeks ago

    Point Cook, Victoria, Australia VEJ Thai pty ltd Full time

    VEJ Thai pty ltd Chef Job DescriptionWe are seeking an experienced and skilled Chef to lead our kitchen team in delivering high-quality food to our customers. The ideal candidate will have a strong background in Asian cuisine and the ability to work efficiently in a fast-paced environment.Key Responsibilities:Menu Planning and Development: Assist in planning...

  • Executive Chef

    4 weeks ago

    Point Cook, Victoria, Australia VEJ Thai pty ltd Full time

    VEJ Thai pty ltd Chef Job DescriptionWe are seeking an experienced and skilled Chef to lead our kitchen team in delivering high-quality food to our customers. The ideal candidate will have a strong background in Asian cuisine and the ability to work efficiently in a fast-paced environment.Key Responsibilities:Menu Planning and Development: Assist in planning...

  • Executive Chef

    4 weeks ago

    Point Cook, Victoria, Australia VEJ Thai pty ltd Full time

    VEJ Thai pty ltd Chef Job DescriptionWe are seeking an experienced and skilled Chef to lead our kitchen team in delivering high-quality food to our customers. The ideal candidate will have a strong background in Asian cuisine and the ability to work efficiently in a fast-paced environment.Key Responsibilities:Menu Planning and Development: Assist in planning...

  • Executive Chef

    4 weeks ago

    Point Cook, Victoria, Australia VEJ Thai pty ltd Full time

    VEJ Thai pty ltd Chef PositionWe are seeking a highly skilled and experienced chef to lead our kitchen team. As a key member of our culinary team, you will be responsible for planning, directing, and supervising food preparation and cooking activities in our fast-paced kitchen environment.Key Responsibilities:Menu Development: Assist in planning and...

  • Sous Chef

    1 week ago

    Dawes Point, Australia Marriott Full time

    JOB SUMMARY Are you curious, outgoing and warm? If so, Pier One Sydney Harbour is looking for you to join our team! We believe in the power of personality and style to deliver mind-blowing service to our guests, rather than following a standard hotel script.  Whether you are an experienced industry professional or a newcomer eager to learn and grow, our...

  • Executive Chef

    7 days ago

    Point Cook, Victoria, Australia VEJ Thai pty ltd Full time

    We are seeking a highly skilled Executive Chef to lead our kitchen team at VEJ Thai pty ltd.Key Responsibilities:Menu Planning: Collaborate with our culinary team to develop and implement new menu ideas that showcase our culinary expertise.Culinary Operations: Supervise and direct the preparation and cooking of meals, ensuring high-quality dishes are...

  • Executive Chef

    1 month ago

    Point Cook, Victoria, Australia Minar Point Cook Full time

    Minar Point Cook, a renowned Indian restaurant in Melbourne, is seeking a talented and dedicated chef to lead our kitchen team. Our restaurant offers authentic and flavorful cuisine, and we are committed to providing exceptional dining experiences and fostering a positive and collaborative work environment. Responsibilities: * Prepare and cook a variety of...

  • Executive Chef

    4 weeks ago

    Dawes Point, Australia Marriott Full time

    Job Summary Pier One Sydney Harbour is seeking a highly skilled and experienced Culinary Professional to lead our kitchen operations and deliver exceptional customer service. About the Role As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality, presentation, and service. You will lead a team of...

  • Executive Chef

    4 weeks ago

    Dawes Point, Australia Marriott Full time

    Job Summary Pier One Sydney Harbour is seeking a highly skilled and experienced Culinary Professional to lead our kitchen operations and deliver exceptional customer service. About the Role As a Culinary Operations Manager, you will be responsible for ensuring that our culinary standards and responsibilities are met, leading kitchen operations, and...

Executive Chef

2 months ago

Dawes Point, Australia Marriott Full time
Job Summary

We are seeking a highly skilled and experienced Chef de Partie to join our team at Pier One Sydney Harbour Autograph Collection. As a key member of our culinary team, you will be responsible for managing kitchen operations, ensuring compliance with food and beverage policies, and providing exceptional service to our guests.

Key Responsibilities
  • Manage kitchen operations, including menu planning, inventory management, and staff supervision.
  • Ensure compliance with food safety and sanitation standards, as well as Marriott's food and beverage policies.
  • Develop and implement new menu ideas, recipes, and presentation styles to enhance the guest experience.
  • Train and mentor kitchen staff to ensure they have the skills and knowledge needed to provide exceptional service.
  • Collaborate with the head chef and sous chef to plan and execute special events and functions.
  • Maintain a clean and organized kitchen environment, adhering to Marriott's high standards for quality and cleanliness.
Requirements
  • Trade industry qualification or completion of commercial cookery qualification.
  • Relevant experience in a similar role, preferably in a high-end hotel or restaurant environment.
  • Passion for the industry and commitment to delivering exceptional service.
  • Excellent communication and leadership skills, with the ability to motivate and inspire a team.
  • Ability to work in a fast-paced environment, with a high level of energy and enthusiasm.
What We Offer
  • A competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.
  • Access to Marriott's employee assistance program, including mental health support and financial wellness resources.

We are an equal opportunity employer and welcome applications from diverse candidates. If you are a motivated and experienced chef looking for a new challenge, please submit your application today.