Executive Chef Opportunity with Competitive Salary

1 month ago


Southport, Australia Southport Sharks Full time

We are currently seeking a highly skilled Commis Chef to join our dynamic kitchen team on a full-time basis.

The successful candidate will be responsible for working in a busy venue with a highly skilled team, ensuring that food standards, preparation, presentation, and cooking techniques are carried out according to established recipes and standards.

Key responsibilities include:

  • Utilising your creative expertise in cookery to produce high-quality meals for customers
  • Assisting in the training of other chefs, apprentices, or trainees to encourage excellent quality and production of menu items
  • Maintaining a sharp attention to detail while working under pressure

About Southport Sharks:

We boast a diverse range of food and beverage outlets, including a 7-day buffet offering international cuisines and an indulging à la carte menu. Our venue invites you to bring your culinary passion to the team.

To be successful in this role, you will need to possess:

  • A minimum Cert IV in Commercial Cookery qualification
  • Food Safety Hygiene certification

We offer a competitive salary between $70,000-$75,000 per annum, as well as benefits such as meal/catering allowances, free gym membership, and parking privileges.

Please note that we do not accept applications from recruitment agencies. Apply now by submitting your application through our preferred channels.



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