Restaurant Service Manager

7 hours ago


Sydney, New South Wales, Australia Rockpool Bar & Grill Full time

We are seeking an experienced Restaurant Service Manager to join our team at Rockpool Bar & Grill. As a key member of our management team, you will be responsible for leading our front-of-house operations and ensuring that every guest has a memorable dining experience.

About Us

At Rockpool Bar & Grill, we pride ourselves on delivering exceptional service and sourcing only the finest local produce. Our stunning venue features an open kitchen with a signature wood-fire grill and an impressive wine list of over 2,600 selections from Australia and beyond.

We take pride in being part of a prestigious brand recognised for culinary excellence, as well as being one of Australia's largest hospitality groups. Our portfolio includes first-class, internationally renowned premium restaurants and bars such as Spice Temple, The Cut , Saké Restaurant & Bar and Bar Patron.

What We Offer

As a senior restaurant manager, you will have the opportunity to develop your skills and career within our esteemed group. You will enjoy:

  • A competitive salary package with a generous tips structure.
  • Exceptional training and mentorship opportunities to help you excel in the fine dining scene.
  • Career growth opportunities, including clear pathways for advancement.
  • Collaborative team culture that values collaboration, creativity, and shared success.
  • Exclusive discounts on food and beverages, gym memberships, and private health insurance.

You will work closely with our head chef and other management staff to ensure that our high standards are met and exceeded.

Requirements and Qualifications

To be successful in this role, you will need to have:

  • A minimum of 2 years' supervisory or assistant management experience in a premium setting.
  • A strong skillset around guest experience and fine dining service standards.
  • A commitment to personal and professional growth, with the ability to lead by example and focus on daily operational excellence.
  • A keen eye for detail, ensuring a beautifully presented venue while fostering a positive team atmosphere.
  • A proactive mindset and dedication to creating a vibrant ambiance that encourages repeat visits.

We offer a supportive and dynamic working environment, and we encourage applications from motivated individuals who share our passion for exceptional service and cuisine.



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