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Culinary Service Coordinator
2 weeks ago
Chef/Catering Assistant - A Dual Role Opportunity.
This is a permanent part-time position working 30 hours per fortnight. You will be responsible for preparing and presenting varied, nourishing, and appetizing meals that align with dietary needs and preferences.
Additionally, you will ensure a safe, clean, and efficient kitchen environment, maintaining hygiene and compliance standards. Your role will involve assisting with meal preparation, plating, and delivery of resident meal services.
You will work in a warm, home-like environment where your contribution is valued and your growth is supported. Whether you're preparing meals, assisting with service, or maintaining a clean and safe kitchen, your work will make a meaningful difference every day.
Key Responsibilities:- Prepare and present varied, nourishing, and appetizing meals that align with dietary needs and preferences.
- Ensure a safe, clean, and efficient kitchen environment, maintaining hygiene and compliance standards.
- Assist with meal preparation, plating, and delivery of resident meal services.
Our ideal candidate will possess a certificate III or IV in commercial cookery (or equivalent) and have experience in a commercial kitchen, ideally in aged care or large-scale catering.
They should also possess strong customer service and teamwork skills, knowledge of safe food handling and WHS compliance, ability to multitask and maintain attention to detail, and a valid NDIS worker screening clearance or police check.
