Food and Beverage Supervisor
3 weeks ago
Job Summary
We are seeking a skilled Food and Beverage Supervisor to join our team at the Sydney Harbour Marriott Hotel at Circular Quay. As a key member of our hospitality team, you will be responsible for ensuring exceptional service and quality standards in our food and beverage outlets.
Key Responsibilities
- Lead a team of food and beverage staff to deliver outstanding service and quality standards.
- Inspect and maintain high standards of cleanliness and organization in our food and beverage areas.
- Complete opening and closing duties, including setting up necessary supplies and tools, and ensuring all equipment is in good working order.
- Monitor and control inventory levels, and requisition necessary supplies.
- Assist in the training and development of food and beverage staff.
Requirements
- Previous experience in a food and beverage supervisory role.
- Excellent leadership and communication skills.
- Ability to work in a fast-paced environment and prioritize tasks effectively.
- Knowledge of food and beverage operations and quality standards.
What We Offer
- A competitive salary and benefits package.
- Opportunities for career advancement and professional development.
- A dynamic and supportive work environment.
About Us
Marriott International is a leading global hospitality company with a portfolio of brands that include Marriott Hotels, JW Marriott, and more. We are committed to delivering exceptional service and quality experiences to our guests, and we are seeking talented individuals to join our team.
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