Senior Culinary Professional

3 weeks ago


Darwin city centre, Northern Territory, Australia ALH Hotels Full time

Key Responsibilities

  • Setting up and operating kitchen equipment
  • Baking, grilling, steaming, or boiling food
  • Ensuring kitchen hygiene and safety standards
  • Maintaining a clean workspace
  • Monitoring food inventory
  • Staying up-to-date with cooking techniques and methods

Requirements

  • Experience in a hands-on, team-focused kitchen environment
  • Knowledge of cooking practices relevant to the venue's menu
  • Strong commitment to high food quality, presentation, and safety
  • Excellent communication and organizational skills
  • Trade cooking qualifications
  • Flexibility with work schedules

Benefits

  • Discounts on food and beverages at ALH Hotels and other Endeavour Group brands
  • Access to employee wellness programs and services
  • Opportunities for career development and training
  • Flexibility in work arrangements and schedules


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