
Senior Pastry Innovation Specialist
1 week ago
We are seeking an exceptional Senior Pastry Innovation Specialist to lead the development and implementation of new pastry products, ensuring they meet our high standards of quality and creativity.
This is a unique opportunity for a highly skilled pastry professional to drive innovation, documentation, and mentoring across our kitchens, fostering growth and excellence in every aspect of our business.
About the Role- Develop and implement innovative pastry products that meet customer expectations and preferences
- Lead research and testing of new ingredients, techniques, and equipment to improve product quality and efficiency
- Create detailed documentation of recipes, processes, and procedures to ensure consistency and operational feasibility
- Mentor and guide junior chefs through the development process, providing guidance and support as needed
- Collaborate with cross-functional teams to ensure alignment with business objectives and strategies
- Proven experience in recipe development, testing, and documentation, preferably in a commercial bakery or foodservice environment
- Possesses advanced pastry knowledge and a refined palate, with excellent organizational, communication, and administrative skills
- Holds full working rights in Australia and is available to start October 2025
- A competitive salary package, including paid birthday leave and staff discounts
- Access to our Employee Assistance Program and opportunities for professional development and leadership growth
- A dynamic and supportive work environment built on our values: Growth, Pride, Positivity, Respect, and Excellence
To apply, please submit:
- Your resume
- A cover letter explaining why you're the ideal candidate for this role
- A portfolio demonstrating your development work and showcasing your expertise in pastry innovation
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