Food and Beverage Service Associate
5 days ago
Job Summary
We are seeking a highly motivated and customer-focused individual to join our team as a Food and Beverage Attendant at Hop & Huddle, part of the Mercure Perth on Hay hotel. As a key member of our Food and Beverage team, you will play a vital role in delivering exceptional service to our guests.
Key Responsibilities
- Take Orders and Serve Food and Beverages
- Take orders from guests in a friendly and efficient manner
- Serve food and beverages with a smile, ensuring prompt and accurate delivery
- Provide Recommendations and Enhance the Guest Experience
- Offer personalized recommendations on beer and wine pairings, smoked dishes, and milkshakes to enhance the guest experience
- Upsell and promote our menu items to increase revenue and guest satisfaction
- Maintain a Clean and Organized Environment
- Ensure the dining and bar areas are clean, tidy, and well-maintained at all times
- Restock supplies and maintain inventory levels to prevent stockouts
- Collaborate with Team Members
- Work closely with other team members to ensure smooth operations and excellent guest service
- Communicate effectively with colleagues to resolve any issues or concerns
Requirements
- Previous Experience
- Previous experience in a restaurant or bar setting is highly desirable
- Knowledge and Skills
- Knowledge of beer, smoked food, and milkshakes is essential
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment
- Positive and team-oriented attitude
- Valid RSA (Responsible Service of Alcohol) certification
What We Offer
- Opportunities for Growth and Development
- Opportunities to learn and develop new skills in a dynamic and supportive environment
- Competitive Remuneration and Benefits
- Competitive hourly rate and benefits package
- Collaborative and Supportive Team Environment
- Work alongside passionate and experienced hospitality professionals
- Be mentored by experienced Accor Hospitality professionals who want to see you succeed
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