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Senior Culinary Operations Manager
2 weeks ago
We are seeking a highly skilled and motivated Senior Culinary Operations Manager to lead our in-house kitchen team.
Key Responsibilities:- Prepare menus for all meals and catered events, taking into account seasonal produce and common dietary requirements.
- Mentor and train kitchen staff to ensure smooth and efficient food production.
- Oversee kitchen hygiene, cleanliness, and compliance with health and safety regulations.
- Monitor and maintain kitchen equipment, inventory, and stock levels.
- Manage food waste and maintain cost-effective operations.
- Assist with online ordering, invoicing, and pricing.
- Relevant hospitality/culinary qualification and 5 years full-time employment experience in a fine dining, corporate, or catering environment.
- Passion for producing high-quality, well-presented food.
- Strong knowledge of day-to-day kitchen operations and food safety protocols.
- Excellent team work skills, strong attention to detail, and excellent writing and oral communication skills.
- A competitive salary package.
- Opportunities for career advancement.
- A dynamic and supportive work environment.
