Restaurant Operations Expert

1 week ago

Melbourne, Victoria, Australia beBeeHospitality Full time $60,000 - $95,000
Job Title: Assistant Restaurant Manager

Job Description

The position of Assistant Restaurant Manager is a vital role within our restaurant team. The successful candidate will be responsible for ensuring that every guest has a positive and unforgettable experience at our venue.

This involves overseeing day-to-day restaurant operations, including staff scheduling, inventory management, and customer service. The Assistant Restaurant Manager will also support the Restaurant Manager in strategic planning and decision making, ensuring high standards of cleanliness, presentation, and safety are maintained.

They will provide excellent customer service and handle any customer complaints or feedback, while also assisting with financial management tasks such as cash handling and reporting.

Leading and mentoring the front-of-house team, providing coaching and development opportunities is also a key aspect of this role. The Assistant Restaurant Manager will implement and monitor policies and procedures to drive operational efficiency.

Liaising with the kitchen regarding menus, events, daily run-sheets, and service is also a crucial part of this role.

Requirements
  • Proven work experience in a high volume setting as a Supervisor or Manager of a restaurant.
  • Great customer service skills and the temperament to match.
  • Ability to work with, mentor and develop a large team.
  • Comfortable setting priorities and assigning tasks as required.
  • Strong communication skills, a magnetic personality, and the ability to remain calm under pressure.
  • Solid financial acumen and the desire to exceed expectations.
  • A genuine desire to work as a team to provide all our guests with a great experience.
  • Great understanding of food, wines, cocktails, and spirits.
  • Experience managing functions is preferred but not essential.
Benefits and Perks
  • Opportunities for training and career advancement.
  • Respected and established restaurant group.
  • Opportunity to work at multiple venues.
  • Team-oriented work environment.
  • Discounts for staff when dining at any of our restaurants plus lots of other discounts with affiliated partners.

If you are a motivated and experienced hospitality professional looking for a new challenge, please apply now.
Three Blue Ducks is an equal opportunity employer and is committed to principles of diversity and inclusion. Applications from people of Aboriginal and Torres Strait Islander descent are encouraged.

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