Executive Head Chef

3 days ago

Ballarat, Victoria, Australia Calvary Care Full time

We are seeking an experienced Executive Head Chef to join our team at Calvary Kirralee in Ballarat, VIC.

About the Role

The successful candidate will be responsible for managing a team of 6-8 support staff and overseeing all aspects of food preparation and service in our residential care facility.

Key Responsibilities

  • Develop and implement menus that cater to the diverse needs and preferences of our residents.
  • Maintain high standards of food safety and hygiene, ensuring compliance with relevant legislative and regulatory requirements.
  • Supervise and train staff to ensure they have the necessary skills and knowledge to provide exceptional customer service.
  • Manage stock levels, ordering, and inventory control to minimize waste and optimize resources.
  • Coordinate supply and delivery of stock, meeting regulatory compliance for reporting.

What You Need To Succeed

  • Certificate III or IV in Commercial Cookery or equivalent qualification.
  • Diploma of Hospitality or related field.
  • Food Safety Supervisor Certificate (Health Care Competencies).
  • Significant experience in a similar role in the residential care or health care sectors.
  • A strong understanding of menu planning, nutrition, and dietary requirements.

Your Benefits

  • A competitive salary of $85,000 - $95,000 per annum, depending on experience.
  • Ongoing training and professional development opportunities.
  • Access to a wide range of employee benefits, including salary packaging options and corporate discounts.
  • A supportive and collaborative work environment.

About Us

Calvary is a leading provider of quality, integrated care that puts our patients, residents, and clients at the centre of everything we do. We offer flexible careers in clinical, allied health, hospitality, ICT, and more.

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