
Chocolate Production Operator
19 hours ago
About the Role
We are seeking a skilled and motivated individual to join our team in Melbourne, Australia.
The main responsibility of this position is to operate state-of-the-art chocolate moulding lines, ensuring quality control and adherence to Good Manufacturing Practice (GMP) guidelines.
Main Responsibilities:
- Operate high-speed machinery for enrobing, depositing, mixing fillings, and tempering chocolate.
- Perform end-to-end machine operations, maintaining cleanliness and organization throughout the process.
- Organize packing staff on end-of-belt packaging.
- Follow established recipes and procedures to produce high-quality chocolates.
- Mix and blend ingredients to create fillings for depositing.
- Work within a production schedule and ensure timely completion of tasks.
- Lift heavy objects up to 25kg consistently.
- Clean down machinery and perform line changeovers.
- Complete paperwork and maintain traceability records.
- Order stock as needed.
Requirements:
- Background in a manufacturing environment, preferably food and FMCG.
- Tech-savvy with a technical and mechanical mindset.
- Take pride in work and maintain a clean and organized workspace.
- Excellent communication skills, both written and verbal.
- Quick learning ability and problem-solving skills.
- Able to work effectively as part of a team.
- Diligent attention to detail and quality standards, adhering to Food Safety policies and regulations.
- Punctual and reliable history.
Please note that only candidates with unrestricted rights to work in Australia will be considered for this position.
What We Offer:
Our team offers a dynamic and supportive work environment, with opportunities for growth and development.
We strive to maintain a culture of excellence, teamwork, and continuous improvement.
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