Food and Beverage Operations Lead

2 weeks ago

Cairns, Queensland, Australia beBeeAccountability Full time $72,345 - $89,499
Job Overview

A pivotal role in the hospitality sector, Food and Beverage Supervisors are responsible for ensuring seamless operations within outlets.

  • Lead food and beverage outlet teams to meet operational targets
  • Develop effective communication strategies with team members
  • Verify adherence to brand standards across all outlets
  • Provide prompt and efficient assistance to guests
  • Represent the needs of the team to management
  • Collaborate with Food and Beverage management to drive revenue growth and financial performance
  • Support the development of team members through training and mentorship
  • Comply with regulatory requirements and maintain a safe working environment
  • Promote eco-friendly practices within the workplace
Key Responsibilities

As a Food and Beverage Supervisor, key responsibilities include:

  • Supervising day-to-day operations within food and beverage outlets
  • Coordinating staff schedules and delegating tasks efficiently
  • Maintaining high levels of guest satisfaction through excellent service delivery
  • Ensuring seamless communication between teams and departments
  • Driving sales growth and revenue expansion through strategic initiatives
  • Developing and implementing effective training programs for team members
  • Conducting regular audits to ensure compliance with health and safety regulations
What We Offer

We offer a dynamic work environment that fosters growth and development. As a Food and Beverage Supervisor, you will have access to:

  • Comprehensive training programs to enhance your skills and knowledge
  • Opportunities for career advancement and professional growth
  • A competitive salary and benefits package
  • A supportive team environment that promotes collaboration and open communication

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