Master Culinary Leader

7 days ago

Sydney, New South Wales, Australia beBeeExecutive Full time $85,000
Event Planning Role

We are seeking an experienced Event Chef to lead our culinary team in delivering exceptional dining experiences at functions and events.

Key Responsibilities:

  • Ensure the accurate and consistent preparation and presentation of all dishes, adhering to high-quality standards
  • Collaborate with the Executive Chef to develop innovative menus that meet client expectations
  • Work closely with Event Managers and Function Supervisors to deliver seamless event execution

Requirements:

  • Certificate III in Commercial Cookery or equivalent qualification
  • Minimum 4 years' experience in a senior culinary role within a 5-star hotel, restaurant, or catering company
  • Proven ability to work efficiently under pressure while maintaining high standards of quality and presentation
  • Strong communication and teamwork skills, with a passion for delivering exceptional customer experiences

About Our Team:

Our team of dedicated professionals is committed to providing excellent food and service, operating across Sydney, Melbourne, and Brisbane. We pride ourselves on our commitment to quality, innovation, and excellence in every aspect of our operations.

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