Restaurant Operations Manager
2 weeks ago
Red Rooster is Australia's first and favourite chicken shop, loved by Aussies for almost five decades. Our mission is to satisfy Australia's chicken cravings while fostering a culture of passion, pride, and care.
We're seeking an experienced Restaurant Operations Manager to join our team. As a key member of our management team, you will be responsible for driving restaurant profitability, meeting brand standards, and delivering exceptional customer experiences.
Key Responsibilities:
- Lead high-performing teams through clear direction, coaching, and support
- Develop and implement strategies to drive sales growth, reduce costs, and improve efficiency
- Maintain high-quality food and service standards, ensuring seamless customer experiences
- Foster a positive work environment, promoting employee engagement and retention
Requirements:
- Demonstrated experience in restaurant management, with a strong commercial acumen
- Excellent leadership and communication skills, with the ability to inspire and motivate teams
- A proven track record of driving sales growth, reducing costs, and improving efficiency
- Strong knowledge of employee relations, including awards interpretation
About Red Rooster:
We are passionate about creating craveable experiences that put smiles on our customers' faces. Our people are at the heart of everything we do, and we're committed to providing a safe and inclusive work environment.
What We Offer:
- A competitive salary of AU$70,000 - AU$90,000 per annum, depending on experience
- Ongoing training and development opportunities
- A dynamic and supportive work environment
- The chance to work for an iconic Australian brand with a rich history and heritage
How to Apply:
If you're a motivated and results-driven individual with a passion for leading people and performance, please submit your application today.
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