
Kitchen Operations Specialist
2 days ago
Contemporary Catering is a family-owned business providing specialist catering services into aged care facilities of the highest standard since 1992. We operate in over 40 locations throughout Victoria, employing over 700 staff.
About the RoleThis role reports directly to Operations Managers and ensures the smooth running of the kitchen on a day-to-day basis. You will work a predominantly 9:00am to 5:30pm schedule as a Chef Manager.
Duties:- Preparation and cooking of meals as per the set menu
- Ensure meals are of high quality with excellent presentation
- Communicating with Site Managers and Facility staff
- Provide supervision and direction to Kitchen Staff
- Ensure safe food handling and hygiene practices are maintained
- Completion of food safety documentation
- Adhere to stock take and regular ordering procedures
- Certificate III in Commercial Cookery
- Experience in Aged Care preferred
- Experience with Western Cooking
- Basic computer skills, including Outlook and ordering processes
This role offers a challenging and rewarding career path for experienced Chefs who are passionate about delivering exceptional service in a fast-paced environment.
Others:Please note that this job description may be subject to change based on operational requirements. If you have any questions or concerns, please do not hesitate to contact us.
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