Executive Chef Leader
4 days ago
Establish a positive and professional kitchen environment with a focus on exceptional service, teamwork, and career growth opportunities.
About the RoleWe are seeking an experienced Kitchen Manager to lead our kitchen team in Fortitude Valley. As the key person responsible for daily operations, you will ensure seamless execution of food preparation, presentation, and delivery, while fostering a collaborative work environment that drives employee satisfaction and retention.
Key Responsibilities- Oversight of staffing, scheduling, inventory management, and kitchen maintenance to ensure optimal operational efficiency
- Leadership by example, promoting a culture of excellence, respect, and open communication among team members
- Collaboration with owners to drive business growth, expand menus, and improve customer experience
- Proven track record as a Kitchen Manager or similar role in the hospitality industry
- Strong leadership and interpersonal skills to motivate and develop high-performing teams
- Exceptional organizational abilities, attention to detail, and ability to manage multiple priorities effectively
- Passion for delivering high-quality food and exceptional customer service
A competitive salary package of $90,000 - $110,000 per annum, including bonus opportunities, along with:
- Supportive work environment that values teamwork and career growth
- Employee discounts and free meals
- Ongoing training and development opportunities to enhance skills and knowledge
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Executive Chef Leader
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