Executive Chef

7 days ago


Harris Park, New South Wales, Australia Chatkazz Harris Park Full time

Chatkazz Harris Park is seeking a highly skilled and experienced Executive Chef to lead our kitchen team. As a key member of our culinary team, you will be responsible for menu planning, food preparation, and presentation. You will work closely with our restaurant manager and front-of-house team to ensure seamless service delivery.

Key responsibilities include:

  • Developing and implementing menu plans that showcase our Indian cuisine
  • Leading a team of cooks to prepare and present high-quality dishes
  • Monitoring food handling, preparation, and presentation to ensure compliance with food safety and hygiene standards
  • Collaborating with the restaurant manager to achieve business objectives
  • Providing training and guidance to junior staff members

Requirements:

  • Minimum 2 years of experience in a senior culinary role
  • Relevant trade qualifications and certification
  • Excellent leadership and communication skills
  • Ability to work in a fast-paced environment
  • Strong time management and organizational skills

Benefits:

  • Opportunity to work with a renowned Indian restaurant
  • Competitive salary and benefits package
  • Professional development opportunities
  • Collaborative and supportive team environment

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