Bakery Production Associate
7 days ago
We are seeking a talented and skilled Baker to join our team at Le Moulin Bakery.
Key Responsibilities:
• Follow established recipes for a wide range of rolls, sourdoughs, traditional breads, and cakes.
• Weigh and check the quality of raw materials.
• Mix and scale doughs to ensure consistent quality.
• Use bakery equipment and stone and rack ovens to produce high-quality baked goods.
• Lift heavy loads up to 25kg.
• Maintain clean and organized workspace.
Requirements:
• Qualified Baker with experience in a similar environment.
• Ability to work in a fast-paced environment and meet deadlines.
• Strong communication and teamwork skills.
We offer competitive pay and opportunities for growth and development. If you are a motivated and enthusiastic baker looking for a new challenge, please apply.
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