Food and Beverage Service Professional

3 days ago

Sydney, New South Wales, Australia beBeeF&B Full time $45,000 - $60,000

Job Title: Food and Beverage Service Professional

About the Role:

We are seeking a highly motivated and skilled individual to join our food and beverage team as a service professional. As a key member of our team, you will be responsible for providing exceptional customer service and ensuring that every guest has a memorable dining experience.

Key Responsibilities:

  • Assist with the restaurant service period, attending to guests and exceeding their expectations.
  • Deliver service excellence throughout the complete food and beverage experience.
  • Maintain outlet cleanliness and ensure all checklists are completed daily with a focus on attention to detail.
  • Handle general enquiries, creating meaningful guest experiences that are tailored to the guests' requirements.
  • Support the food and beverage team in general operational tasks.
  • Build and strengthen relationships with existing and new guests through engaging experiences and thoughtful service, enabling future bookings.

Requirements:

  • An up-to-date RSA (Responsible Service of Alcohol) certification.
  • Relevant experience in a similar role.
  • Working rights in Australia.
  • Self-motivated, driven, and energized in a fast-paced environment.

Benefits:

  • Exclusive staff discounts on food and beverage and hotel rooms (including all properties within the Marriott International group) for you, your family, and friends.
  • Flexible working hours & locations, time off to pursue your passion through sabbatical leave, and paid leave during your birthday month.
  • Genuine care for associates' physical, emotional, and financial wellbeing through our Employee Assistance Program.
  • Opportunity to receive Employee Referral Incentives and get paid for working with your friend.

About Us:

We value equality, diversity, and inclusiveness and strive to create a work environment where everyone feels valued and respected. Join us as we continue to innovate and grow in the hospitality industry.

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