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Executive Chef
2 months ago
We are seeking a skilled and experienced Chef to join our dynamic team at a large catering facility near Brisbane Airport. The ideal candidate will have a strong background in food manufacturing and be able to work effectively in a high-volume environment.
Key Responsibilities:
- Prepare, cook, and assemble food to client specifications
- Maintain high standards of quality and safety
- Manage food production, controlling stock levels and quantities prepared
- Coordinate Catering Assistants and ensure smooth kitchen operations
Requirements:
- Recent and relevant experience in food manufacturing environments
- Certificate IV in Commercial Cookery
- Flexibility to work day shift and afternoon shift
- Ability to be on call for extra/OT shifts
- Reliable car and license
- Full working rights and availability
- Proven reliability and work ethic
- Initiative and passion
About the Role:
This is a fantastic opportunity for a motivated individual to grow their career with a market leader. In return, you will be rewarded with a competitive salary package and a great working environment.
How to Apply:
Please send your application through our online portal. Only successful candidates will be contacted.