Culinary Innovator

Unlock Your Culinary PotentialThe Star Gold Coast is seeking a talented and enthusiastic Culinary Apprentice to join our team in the Star Culinary Institute (SCI) program. This 3-year program offers a unique opportunity to develop your cooking and service skills in a fast-paced and dynamic environment.Your Responsibilities:Work collaboratively with our...

Peppers Salt Resort & Spa, a renowned hospitality group, is seeking a skilled Culinary Artist to join our dedicated kitchen team.Key Responsibilities:Menu Development: Collaborate with our culinary team to create innovative, high-quality dishes that exceed guest expectations.Kitchen Operations: Maintain the efficient operation of our kitchen, ensuring...

Unlock Your Culinary PotentialEmbark on a transformative journey as an Apprentice Chef at The Star Gold Coast, where you'll hone your skills in a dynamic and supportive environment. Our comprehensive 3-year program, recognized industry-wide, offers a unique blend of cooking and service styles, equipping you with the expertise to excel in the culinary...

At Vivo, we are committed to delivering exceptional culinary experiences that showcase our passion for local ingredients and innovative cooking techniques.About the RoleWe are seeking a skilled Chef de Partie to join our team at Cucina Vivo. As a key member of our kitchen brigade, you will be responsible for supporting our Chef de Cuisine in leading the team...

The Star Gold Coast - A Leader in Culinary ExcellenceWe are seeking an exceptional Chef de Partie to join our dynamic culinary team at The Star Gold Coast. As a key member of our brigade, you will play a critical role in delivering exceptional culinary experiences to our discerning guests.About the RoleAssist the Chef de Cuisine in leading the day-to-day...

The Star Gold Coast is a dynamic and evolving destination. As a Chef de Partie in one of our busy kitchens, you will be given the responsibility of supporting our Chef de Cuisines, assisting with leading the team, while always ensuring consistency in high-quality product and service standards.Collaborating with our talented chefs, you will contribute to the...

Role OverviewAs a Chef de Partie at Cucina Vivo, you will play a vital role in supporting the success of our kitchens. This is an excellent opportunity to develop your leadership skills and contribute to creating exceptional culinary experiences for our guests.Key Responsibilities:Assist the Chef de Cuisine in leading the kitchen team and maintaining...

About The StarSince 2014, The Star Gold Coast has undergone a remarkable evolution. Our mission is to create unforgettable experiences at trusted destinations.We invite you to be part of this journey as an Chef de Partie in Cucina Vivo, where you will support our esteemed Chef de Cuisine Grant Parry and contribute to the creation of innovative culinary...

Company OverviewBond University is a leading institution in Australia, renowned for its exceptional student experience and commitment to excellence. Our Food and Beverage Department is seeking a dynamic and experienced Sous Chef to join our team.About the RoleThe successful candidate will be responsible for ensuring the smooth operation of our kitchen,...

The Star Gold Coast: A Leader in Culinary ExcellenceWe are committed to delivering exceptional culinary experiences that exceed our guests' expectations. As a Master Culinary Artist, you will play a pivotal role in shaping the success of our kitchens at The Star.About the Role:We are seeking an experienced Chef De Partie to join our Cucina Vivo team. In this...

About the RoleWe are seeking an experienced Chef De Partie to join our culinary team at Vivo. As a key member of our kitchen team, you will be responsible for supporting our Chef de Cuisine and contributing to the creation of innovative and flavorful culinary experiences.Key ResponsibilitiesAssist the Chef de Cuisine in leading the kitchen team and...

About the RoleAs a skilled Chef de Partie at The Star Gold Coast, you will be a vital part of our culinary team. You will be responsible for supporting our Chef de Cuisines and assisting with leading the team while maintaining consistency in our high-quality products and services.About the TeamYou will be working in one of our busy kitchens, contributing to...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our Conference and Events team at The Star Gold Coast. As a key member of our culinary team, you will play a vital role in delivering exceptional food and beverage experiences for our guests.Key ResponsibilitiesSupport the Chef de Cuisine in leading the kitchen team and ensuring...

Experience the Art of Culinary Excellence At Marriott International, our F&B and Event Service Experts are skilled in creating unforgettable experiences that combine exceptional food and drink with impeccable service. As an F&B and Event Service Expert Transformation Specialist, you will play a pivotal role in delivering these experiences from start to...

About Uncle Su RestaurantAt Uncle Su, we're committed to delivering exceptional dining experiences that showcase the rich flavors and traditions of Chinese cuisine. As our Specialty Chef, you'll play a key role in helping us achieve this goal.Key ResponsibilitiesMonitor daily operations, payroll, and guest satisfaction to ensure seamless service...

Company OverviewBreakFree Aanuka Beach Resort is a tranquil oasis situated on the picturesque shores of Coffs Harbour, offering an unparalleled experience for those seeking serenity. With its diverse range of accommodations, meticulously manicured lawns, and restaurant boasting breathtaking ocean views, this hideaway has become a sought-after destination for...

Opportunity to Shine in a 5-Star EnvironmentWe are seeking an experienced Senior Chef to join our team at Uncle Su, a high-end Chinese restaurant located at The Star Gold Coast.About the RoleThis is an exceptional opportunity for a talented and driven individual to take on a leadership role and contribute to the success of our restaurant. As Executive Chef,...

Experience the Art of Exceptional HospitalityWe are seeking a highly skilled F&B and Event Service Expert to join our team at Marriott International. As a key member of our food service team, you will be responsible for delivering an unforgettable experience for our guests.About the Role:In this exciting role, you will have the opportunity to work in a...

About UsHealthscope is a leading healthcare provider in Australia, with a commitment to delivering high-quality patient care and exceptional customer service. Our team at Gold Coast Private Hospital shares this vision, striving to create a warm and welcoming environment for our patients and staff.Key ResponsibilitiesPrepare and serve healthy meals to the...

About Novotel Sunshine CoastWe are a luxurious coastal resort featuring over 370 rooms, a sparkling pool, and delightful dining options. As part of the Accor Group, we offer opportunities to advance your career with a global industry leader.Role OverviewSalary: AU$70,000 - AU$90,000 per annumWe are seeking a skilled Pastry Chef to create an array of...

Culinary Excellence at NovotelWe are seeking a highly skilled Head Chef to lead our culinary operations at the Novotel Sunshine Coast Resort. As a key member of our team, you will be responsible for driving menu innovation, maintaining high culinary standards, and fostering a positive team environment.Key Responsibilities:Oversee daily culinary operations,...

Award-winning Australian Venue Co is seeking a highly skilled and motivated Head Chef to lead our kitchen team in delivering exceptional dining experiences to our diverse customer base.This is an exciting opportunity for an experienced Head Chef or Senior Sous Chef to take on a key leadership role and drive culinary innovation in our newly renovated...

Head Chef Job DescriptionWe are seeking a highly skilled and experienced Head Chef to lead our culinary operations at the Novotel Sunshine Coast Resort Convention Centre. As a key member of our team, you will be responsible for driving menu innovation, maintaining high culinary standards, and fostering a positive team environment.Key Responsibilities:Oversee...

A dynamic and welcoming family venue, serving an array of pub classics and daily specials to a diverse customer base in Australia. With a newly renovated kitchen and a supportive team environment, there is room for growth and development for someone who is passionate about food, people, and their career advancement.This role would suit an experienced Head...

Culinary Excellence at NovotelWe are seeking a highly skilled Head Chef to lead our culinary operations at the Novotel Sunshine Coast Resort. As a key member of our team, you will be responsible for driving menu innovation, maintaining high culinary standards, and fostering a positive team environment.Key Responsibilities:Oversee daily culinary operations,...

Lead Culinary Operations at Novotel Sunshine Coast ResortWe are seeking a talented Head Chef to oversee the culinary operations at our Convention Centre, the largest premier venue in the region for conventions and events. Our purpose-built facility offers extensive hospitality and accommodation options, enabling us to provide tailored solutions for business...

Culinary Expertise OpportunitiesWe are seeking a skilled Chef de Partie to contribute to the success of our culinary team at the Novotel Sunshine Coast Resort and Convention Centre.About the JobThis position involves crafting exceptional dishes, overseeing kitchen operations, ensuring food safety, and developing innovative menu items. You will also mentor...

A leading Australian Venue Co establishment seeks an accomplished Executive Culinary Director to spearhead their kitchen operations.About the RoleAs a seasoned Head Chef or Senior Sous Chef, you will inspire and manage a dedicated team, fostering a positive and creative work environment.Key Responsibilities:Lead the kitchen by driving innovation and...

We are seeking a skilled Chef de Partie to contribute to the success of our culinary team at the Novotel Sunshine Coast Resort and Convention Centre.The ideal candidate will have strong culinary skills and experience working in a fast-paced kitchen environment. As a proud member of the Accor Group, you will have opportunities to advance your career and work...

Career Opportunities:We are seeking a highly skilled Chef de Partie to join our culinary team at NOVOTEL. As a key member of our kitchen operations, you will be responsible for crafting exceptional dishes, overseeing food preparation, and ensuring the highest standards of food safety.This role offers the opportunity to work with a diverse range of cooking...

About the RoleFrontline Hospitality QLD seeks an experienced Asian Fusion Culinary Specialist to join our team at a popular 150-seater pub in Cooroy.Job Description:We are looking for a talented and motivated individual to work as part of our kitchen team, preparing and presenting exciting Asian fusion dishes that elevate traditional pub fare.The ideal...

We're on the lookout for an exceptional **Head of Restaurant, Lounge, and Function Operations** to oversee our **prestigious 2-hat restaurant and exquisite function facilities in the heart of Sydney.** With a commitment to maintaining the highest standards of culinary excellence, service, and ambience, we invite you to embark on this exciting journey with...

About the OpportunityWe are seeking an experienced Culinary Specialist to join our team as a Chef de Partie. This exciting role offers a unique opportunity to work in a fast-paced kitchen environment, preparing and presenting innovative Asian fusion dishes that elevate traditional pub fare.Key ResponsibilitiesAssist in menu planning and preparation, ensuring...

Job OverviewOaks Hotels and Resorts, a leading hospitality brand, is seeking an experienced Demi Chef to join its dynamic culinary team at the Oaks and Vine restaurant on the picturesque Sunshine Coast. This full-time position offers a unique opportunity for a motivated professional to showcase their skills and contribute to the success of our award-winning...

Award-winning Australian Venue Co is seeking a visionary Executive Culinary Director to lead our kitchen team to new heights. As a seasoned Head Chef or Senior Sous Chef, you will inspire and motivate a dedicated team, fostering a positive and creative work environment.This is an exceptional opportunity to bring your expertise to the forefront and develop...

Chef de Partie Job DescriptionWe are seeking a skilled Chef de Partie to join our culinary team at NOVOTEL. As a key member of our kitchen brigade, you will be responsible for crafting high-quality dishes, overseeing kitchen operations, and ensuring food safety.Key Responsibilities:Prepare and cook a variety of dishes to the highest standards.Supervise and...

Role OverviewWe are seeking a highly skilled Chef de Partie to join our culinary team at the Novotel Sunshine Coast Resort and Convention Centre. This role offers a unique opportunity to work in a vibrant kitchen environment, creating high-quality dishes and mentoring junior staff.About UsAs part of the Accor Group, we pride ourselves on providing...

We are seeking a skilled Culinary Team Member to join our dynamic kitchen team at the Novotel Sunshine Coast Resort and Convention Centre. Our coastal resort boasts 370 luxurious rooms, a sparkling pool, water activities, delicious dining options, and a state-of-the-art convention centre accommodating up to 1,500 guests.As a valued member of the Accor Group,...

Award-winning Australian Venue Co is seeking a passionate Culinary Leader to spearhead the success of our family-friendly pub serving classic fare and daily specials. This exciting opportunity offers room for growth within a dynamic team environment.Our ideal candidate is an experienced Head Chef or Senior Sous Chef looking to take on their first key...