Culinary Team Lead

8 hours ago


Sunshine Coast, Australia Oaks Hotels Full time
Job Overview
Oaks Hotels and Resorts, a leading hospitality brand, is seeking an experienced Demi Chef to join its dynamic culinary team at the Oaks and Vine restaurant on the picturesque Sunshine Coast. This full-time position offers a unique opportunity for a motivated professional to showcase their skills and contribute to the success of our award-winning resort.

Salary: $28.87 per hour (as per HIGA award)

Key Responsibilities
- Prepare and cook high-quality dishes that exceed guest expectations
- Supervise and train kitchen staff to ensure seamless day-to-day operations
- Collaborate with the culinary team to develop innovative menu items, recipes, and dishes
- Foster strong communication between front-of-house (FOH) and back-of-house (BOH) teams
- Maintain a clean, organized, and safe kitchen environment

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