Restaurant Operations Manager

1 month ago

Camp Hill, Queensland, Australia Grill'd Full time

About Grill'd

  • We are a leading fast-food chain with a strong focus on nutrition and customer service.

A day in the life of our Restaurant Managers includes:

  • Leading a team of 20-50 staff to drive sales growth and engagement.
  • Collaborating with Area Managers to ensure high standards across all areas of restaurant operations.
  • Developing and supporting team members through regular check-ins, performance reviews, and creating talent pipelines for promotions.
  • Managing financials including profit and loss statements, budgets, and key performance indicators.
  • Owning local initiatives by engaging with the community and driving positive change.

What we look for:

  • Previous leadership experience managing large teams within hospitality or entertainment venues.
  • Proven track record of building high-performing teams and creating a positive work environment.
  • Strong analytical skills with experience managing budgets, KPIs, and generating reports to drive sales growth.
  • Organizational skills with the ability to thrive in a fast-paced environment.
  • A customer-first approach with a passion for delivering exceptional customer experiences.

Why choose Grill'd?

  • We offer comprehensive training programs to develop your leadership skills and support your career growth.
  • Endless opportunities to progress your career with a global company that values innovation and excellence.
  • High achievers will be rewarded with a generous annual company performance bonus.
  • We care deeply about sustainability, the environment, and our local communities.

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