Restaurant Management Opportunity in a Thriving Business
2 weeks ago
About Grill'd
Grill'd is an Australian restaurant chain that prioritizes nutritious food, great ambiance, and excellent customer service. With over 140 locally-minded restaurants across the country, we're looking for experienced Restaurant Managers to join our team in the Brisbane area.
A Day in the Life of a Grill'd Manager
- Lead and motivate your team members through regular meetings and open communication.
- Work front-of-house, cooking on the grill and chip stations, and assisting with customer service.
- Collaborate with Area Managers to ensure high standards are met.
- Recruit and roster a team of 30-50 employees.
- Conduct performance reviews, provide development opportunities, and create talent pipelines.
- Manage financials, including profit and loss statements, budgets, and key performance indicators (KPIs).
- Participate in local community programs.
What We Look For
We seek passionate individuals who are driven, self-motivated, and positive. Our ideal candidates have previous experience leading teams in fast-paced customer service environments and are comfortable challenging the status quo. They possess ownership mentality, resilience, and perseverance, and can create an environment of honesty and transparency. Sustainability is also essential, as we believe in taking small steps towards a positive impact on the planet.
Why Grill'd?
- We offer comprehensive onboarding, ongoing support, and clear career pathways.
- Our managers work standard hours, with no expectation of being on call on their days off.
- Eligibility for a company performance bonus.
- A stable work environment with a focus on sustainability and community involvement.
- No pay cuts during challenging times.
Requirements
To be considered, applicants must undergo a National Police check and hold full working rights in Australia.
Salary
The estimated annual salary for this role is $70,000 - $90,000, based on industry standards and location.
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