Executive Culinary Director
4 days ago
Company Overview
Harvest Pub Operation 2 Pty Ltd is a renowned hospitality provider committed to delivering exceptional dining experiences. We are seeking an experienced and skilled chef to join our kitchen team at Victoria Hotel.
About the Role
This full-time position offers a competitive salary of $75,000 - $85,000 per annum. The ideal candidate will have a strong passion for culinary innovation, excellent technical skills, and the ability to work efficiently in a fast-paced environment.
Job Description
The successful candidate will be responsible for maintaining the highest standards of food quality, planning innovative menus, and overseeing meal preparation from start to finish. Additionally, they will train and mentor junior staff members and ensure compliance with health and safety regulations.
Required Skills and Qualifications
To be considered for this role, applicants must possess:
- A minimum of two years' experience as a qualified chef, preferably with a certificate IV in commercial cookery
- Excellent leadership and communication skills
- The ability to work effectively in a team environment
Benefits
We offer a dynamic and supportive work environment, opportunities for professional growth, and a competitive remuneration package.
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