
Chef de Partie | Chin Chin Sydney
16 hours ago
Overview Full time and Casual positions available. Great opportunity for career growth with continuous support and training. About Chin Chin Sydney In October 2017, Chin Chin made its debut in Sydney’s Surry Hills. While keeping true to the original Chin Chin Melbourne, Chin Chin Sydney has its own style and local feel. Housed in the beautiful, historic and heritage listed Griffiths Tea building in Sydney’s Surry Hills, Chin Chin Sydney has its own unique personality and a menu that reflects of its own neighbourhood. About Lucas Collective Proudly founder-owned and led, our independent hospitality collective is home to the country’s most loved and acclaimed restaurant, bar and event brands —including Chin Chin, Maison Batârd, Society, Grill Americano, Yakimono and more. We are curious and innovative, forever redefining the boundaries of hospitality as we forge a new future at the intersection of lifestyle, culture and design. Formerly known as Lucas Restaurants and The Lucas Group, Lucas Collective is brought to you by restaurateur Chris Lucas. Opportunity We are looking for experienced and driven Chef de Partie's to join our team at Chin Chin Sydney. You ideally have extensive Wok and Grill experience. Ensure the overall operation of your allocated section runs smoothly and effectively. Train and coach Cooks ensuring quality and consistency of products. The Ideal Candidate Must Have - Demonstrated experience as a Chef de Partie in an a la carte environment - Wok and Grill experience advantageous - Asian cuisine knowledge is highly regarded - Experience in high volume, fast-paced restaurant environment - Resilient and able to perform in high-pressure service periods - Strong work ethic and a "can do" attitude - Ability to work autonomously as well as within a team - Excellent communication skills - Understanding of food safety standards - Willing and able to work rotating roster that includes weekends and public holidays Working with Lucas Collective At Lucas Collective, we champion growth. We recognise talent, celebrate success and create space for individuals to thrive, proudly offering a culture that’s inclusive, inspiring and grounded in respect. Our tailored training approach marries on-the-floor experience with our own digital education platform and we offer access to an array of career-changing opportunities. Interested? Click ‘Apply’ and submit your updated CV. Shortlisted candidates will be contacted with further details. For more information on what it’s like to work at Lucas Collective, visit www.lucascollective.com. Lucas Collective is a company that values its people and its culture. We offer competitive salaries, generous discounts in our venues, and development opportunities to support and grow your career. Make Lucas Collective your next — and best — career move. #J-18808-Ljbffr
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▷ Urgent: Kitchen Hand | Chin Chin Sydney
16 hours ago
Council of the City of Sydney, Australia Lucascollective Full timeAbout Chin Chin Sydney About Chin Chin Sydney: In October 2017, Chin Chin made its debut in Sydney’s Surry Hills. While keeping true to the original Chin Chin Melbourne, Chin Chin Sydney has its own style and local feel. Housed in the beautiful, historic and heritage listed Griffiths Tea building in Sydney’s Surry Hills, Chin Chin Sydney has its own...
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Chef de Partie
2 weeks ago
Sydney, New South Wales, Australia LUCAS Restaurants Full time $60,000 - $80,000 per yearImmediate start availableFull time and Casual positions availableGreat opportunity for career growth with continuous support and trainingAbout Chin Chin Sydney:In October 2017, Chin Chin made its debut in Sydney's Surry Hills. While keeping true to the original Chin Chin Melbourne, Chin Chin Sydney has its own style and local feel. Housed in the beautiful,...
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Council of the City of Sydney, Australia LUCAS Restaurants Full timePastry Chef De Partie | Grill Americano Sydney Posted: 25/09/2025 - Sydney's most anticipated restaurant. Opening in October of 2025 - Full time & casual opportunities available - Competitive hourly pay - public holiday, weekend & overtime penalty rates About Grill Americano Sydney: Set to open this spring, Grill Americano is Sydney's most anticipated...
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Chef de Partie
2 weeks ago
Sydney, New South Wales, Australia LUCAS Restaurants Full time $60,000 - $120,000 per yearSydney's most anticipated restaurant. Opening in October of 2025Full time positionChef de Partie & Commis Chef opportunities availableAbout Grill Americano Sydney:Set to open this spring, Grill Americano is Sydney's most anticipated restaurant. Blending old-world European elegance with a contemporary edge to deliver a refined and immersive dining experience,...
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Pastry Chef de Partie
3 days ago
City of Melbourne, Australia Maison Bâtard Full timeFull time & Casual opportunity. CBD location Work with industry's best About Maison Bâtard: Maison Bâtard is a celebration of modern French culture which has been imagined uniquely for Melbourne in a nod to the city’s golden era of hospitality. Careful and meticulous restoration has transformed the landmark heritage site at 23 Bourke Street into a...
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Chef de Partie | Baby Pizza
16 hours ago
City of Melbourne, Australia Lucascollective Full timeAbout Baby Pizza Baby Pizza offers an expression of Italian cuisine where we source the best quality produce and allow it to speak for itself. Baby Pizza’s cooking is best described as simple, home cooking at its best that is delicious and will fill you up at an affordable price. About Lucas Collective Proudly founder-owned and led, our independent...
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Pastry Chef de Partie | Maison Bâtard
16 hours ago
City of Melbourne, Australia Lucascollective Full timeOverview Full time & Casual opportunity. CBD location Work with industry's best About Maison Bâtard Maison Bâtard is a celebration of modern French culture which has been imagined uniquely for Melbourne in a nod to the city’s golden era of hospitality. Careful and meticulous restoration has transformed the landmark heritage site at 23 Bourke Street...
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▷ (8/10/2025) Chef de Partie | Maison Bâtard
16 hours ago
City of Melbourne, Australia Lucascollective Full timeAbout Maison Bâtard Maison Bâtard is a celebration of modern French culture which has been imagined uniquely for Melbourne in a nod to the city’s golden era of hospitality. Careful and meticulous restoration has transformed the landmark heritage site at 23 Bourke Street into a four-level haven of immersive, French-accented dining and celebratory...
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3 Days Left: Chef de Partie | Society
16 hours ago
City of Melbourne, Australia Lucascollective Full timeOverview About Lucas Collective: Proudly founder-owned and led, our independent hospitality collective is home to the country’s most loved and acclaimed restaurant, bar and event brands — including Chin Chin, Maison Batârd, Society, Grill Americano, Yakimono and more. We are curious and innovative, forever redefining the boundaries of hospitality as we...
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Sous Chef | Grill Americano Sydney
16 hours ago
Council of the City of Sydney, Australia Lucascollective Full timeOverview - Sydney's most anticipated restaurant. Opening in October of 2025 - Iconic Australian restaurant group - Be a part of a pre-opening team About Grill Americano Sydney Set to open this spring, Grill Americano is Sydney's most anticipated restaurant. Blending old-world European elegance with a contemporary edge to deliver a refined and immersive...