(12/10/2025) Chef

3 weeks ago

City of Parramatta Council, Australia sky blaze pty ltd Full time

Overview

We are looking for a skilled and experienced Chef to join our team. The successful candidate should have a solid background in authentic cuisine and the ability to manage all aspects of kitchen operations, including food preparation, staff supervision, and adherence to food safety and hygiene standards. This role demands strong culinary knowledge, attention to detail, and a passion for creating high-quality, flavourful dishes that contribute to an outstanding dining experience for our guests.

Benefits

- Competitive salary and compensation package
- Ongoing training and career development opportunities
- Supportive and inclusive workplace culture
- Flexible scheduling options
- Paid leave entitlements
- Travel and meal allowances (if applicable)
- Recognition programs and staff wellness initiatives
- Staff discounts on food and beverages

Responsibilities

- Analyze each recipe thoroughly and procure all required ingredients in advance.
- Prepare and cook meals efficiently while adhering to established timelines and quality standards.
- Assign responsibilities to kitchen staff and oversee their performance to ensure smooth operations.
- Communicate daily specials and menu updates to the wait staff to facilitate informed service.
- Ensure that dishes are presented in an aesthetically pleasing and professional manner.
- Supervise and support cooks as needed, providing guidance and assistance during busy service periods.
- Adjust recipes as necessary to accommodate customer preferences and dietary restrictions.
- Oversee inventory levels, monitor food stock, and place orders to maintain sufficient supplies.
- Inspect food items for quality and discard any expired or unsuitable products.
- Innovate by experimenting with recipes and proposing new ingredients to enhance menu offerings.
- Maintain compliance with all health, safety, and sanitation regulations to uphold kitchen hygiene standards.

Qualifications

- Proven experience as a Chef or in a similar culinary leadership role within the hospitality industry.
- Strong leadership, organizational, and team management skills to supervise and mentor kitchen staff.
- Comprehensive knowledge of food safety, hygiene standards, and kitchen operations.
- Creative and detail-oriented, with a passion for delivering high-quality dishes.
- Ability to perform effectively in a fast-paced, high-pressure environment.
- Flexibility and adaptability to handle special events, seasonal menus, and changing customer demands.
- A culinary Degree or relevant Certification is preferred

About Company

Sky Blaze Pty Ltd is a well-established and highly regarded hospitality business based in Sydney, Australia, renowned for delivering exceptional culinary experiences and outstanding customer service. We are dedicated to upholding the highest standards of quality, innovation, and sustainability, continually aiming to exceed guest expectations.

This job is posted from Workinitiatives platform.

Salary: $70000-80000

Job Publish: 26-09-2025

Job Expire: 26-10-2025

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