Restaurant Manager | Applejack Hospitality | Sydney

20 hours ago

Council of the City of Sydney, Australia Applejack Hospitality Group Full time

Overview

Restaurant Manager | Applejack Hospitality | Sydney. Applejack Hospitality seeking a full time Restaurant Manager to join one of their 12 award winning venues. Great pay, good work environment & culture

About the role

Applejack Hospitality is on the lookout for a new Restaurant Manager to join our family. Reporting to the directors, you will be responsible for all day-to-day operations of the restaurant and its staff, and will be the point of contact for all client and guest relations.

Responsibilities

- Responsible for all day-to-day operations of the restaurant and its staff
- Be the point of contact for all client and guest relations
- Lead and manage the team to deliver high service standards
- Collaborate with directors on strategic and operational decisions

Qualifications & requirements

- Minimum 2 years’ experience managing in a busy restaurant
- Passionate and knowledgeable about wines and food
- Outgoing, talkative, confident, and energetic when speaking with both guests and colleagues
- Sound financial and business acumen
- The ability to work under pressure
- The ability to keep your team motivated and exceeding all KPI's
- Flexibility when it comes to rosters
- Gregarious outgoing personality with a touch of sophistication

What you will bring

- Excellent customer service skills
- Ability to lead a small team effectively

Remuneration & benefits

- Remuneration is negotiable and will reflect your skills and experience
- We pay above award for full-time and casual employees and expect generous tips and incentives
- Starting salary - $77,000 based on experience for Managers
- $85,000 to $110,000+ for General/Senior Managers
- Training & Progression plan
- Access to health and wellbeing resources and activities
- Flexible rostering
- Paid overtime and additional leave/time off
- Work with a company that values inclusivity and gender equality
- Access to a range of learning development activities and career progression
- Dedicated mental health program, offering free one on one sessions
- Extensive & ongoing food and beverage training
- Competitive Tip structure
- Company discount when you dine/ drink at any of our venues
- Social outings and events
- In-venue and company-wide incentives

Locations & venues

Applejack Hospitality operates 12 venues including Bopp & Tone (CBD), The Botanist (Kirribilli), The Butler (Potts Point), Forresters (Surry Hills), Opera Bar (Sydney), RAFI (North Sydney), SoCal Sydney (Neutral Bay), Taphouse (Sydney), UrbnSurf (Sydney Olympic Park) and others.

How to apply

Please submit your CV today or contact jobs@applejackhospitality.com.au if you would like to have a confidential conversation about the role.

Recruitment notes

As part of our recruitment process, you may be required to undergo a police check.

Reference: RM200305

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