Sommelier

4 weeks ago


Council of the City of Sydney, Australia Solotel Full time

Benefits

- 50% discounts on Food & Beverage across Solotel's diverse portfolio of 30 venues
- Elite training, mentoring and career progression pathways
- Great work life balance & tips

Founded in 1986, Solotel has been an integral backdrop for great food, beverage, entertainment, music, and positive energy. Currently 30 venues strong and growing in Sydney and Brisbane, Solotel is a family of venues where we live our values of enabling growth, creating unity, and cultivating creativity.

Our restaurants (co-owned by Matt Moran and the Solomon family – managed by Solotel) are where we bring our mojo, some would say - different gravy. Whether our guests are looking for a long lunch with friends, entertaining clients or celebrating with family – there’s a Solotel restaurant for every occasion.

Our guests celebrate life’s special moments at Aria, savour premium produce at Chophouse, unwind with garden views at Chiswick, and immerse themselves in the vibrant fusion of food, drink, and music at Rekōdo Restaurant & Vinyl Bar in Barangaroo House.

What are we looking for?

We/'re seeking experienced Sommelier’s with a strong track record in premium & fine dining and a passion for wine, to elevate guest experiences and ensure service excellence across our high-end restaurant portfolio.

Ideal candidates will have:

- 2+ years experience working as a Sommelier or Head Sommelier within fine dining or premium dining restaurants
- A passion for guest experience and creating memorable moments for our guests
- Deep knowledge of Wine, Spirits and Beverage
- Thorough understanding of Restaurant Sequence of Service and daily operations
- WSET 2, WSET 3 or Court of Masters Qualification

Salary

$75,000 - $90,000 + super - negotiable depending on experience.

What next?

If you’d like to hear more about opportunities in our venues and see if a management role at Solotel is right for you, hit apply now.

Why choose us?

As part of theSolotel Group, you can enjoy a passionate values-based business that treats everyone as family and offers some fantastic rewards to staff. With us, you can rely on generous training, endless career opportunities and plenty of fun along the way.

Drive the wine program across some of Sydney/'s most celebrated restaurants Aria, Barangaroo House, Chiswick, Chophouse and more

#J-18808-Ljbffr


  • Sommelier

    4 weeks ago


    City of Melbourne, Australia LUCAS Restaurants Full time

    Overview Opportunity to work on Australia/'s best wine program. Casual opportunities available. Join one of Australia/'s most progressive restaurant groups. About Lucas Collective Australia’s fastest-growing, independently owned hospitality collective, home to the country’s most loved and acclaimed restaurant, bar and event brands — including Chin...


  • Council of the City of Sydney, Australia LUCAS Restaurants Full time

    Junior Sommelier | Grill Americano Sydney Posted: 23/09/2025 - Sydney's most anticipated restaurant - Full Time & Casual opportunities available - Opening in October of 2025 About Grill Americano Sydney: Set to open this spring, Grill Americano is Sydney's most anticipated restaurant. Blending old-world European elegance with a contemporary edge to...

  • ▷ Urgent! Sommelier

    3 weeks ago


    Council of the City of Sydney, Australia Operations Full time

    About Capella Hotels and Resorts Capella Hotels and Resorts embody excellence in the craft of hospitality. Our vision is to combine tradition, discovery, individuality, and a twist of the unexpected to create the perfect stay for each guest. Our destinations are designed by renowned architects from around the world. Our restaurants offer authentic flavours...

  • Sommelier

    2 weeks ago


    City of Melbourne, Australia LUCAS Full time

    Opportunity to work on Australia's best wine program - Casual opportunities available - Join one of Australia's most progressive restaurant groups About Lucas Collective Proudly founder-owned and led, our independent hospitality collective is home to the country’s most loved and acclaimed restaurant, bar and event brands —including Chin Chin, Maison...


  • Council of the City of Sydney, Australia Lucascollective Full time

    Junior Sommelier | Grill Americano Sydney - Sydney's most anticipated restaurant - Full Time & Casual opportunities available - Opening in October of 2025 About Grill Americano Sydney: Set to open this spring, Grill Americano is Sydney's most anticipated restaurant. Blending old-world European elegance with a contemporary edge to deliver a refined and...


  • Council of the City of Sydney, Australia Fink Full time

    Sommelier, and Bartender - Quay Restaurant, Three Chefs Hats - Join one of Sydney's most prestigious and award-winning restaurants - An incredible opportunity to gain experience from the very best in the industry - Join a welcoming team with plenty of opportunities to grow your career Join the Team at Quay – Where Excellence Meets Passion Perched on...

  • Sommelier

    5 days ago


    Sydney, New South Wales, Australia Woodcut Restaurant Full time $60,000 - $80,000 per year

    Company DescriptionAt the heart and soul of Woodcut is fire, steam, smoke, and ice. Beautiful ingredients are simply cooked in this unique dining venue. Dishes are prepared using wood and charcoal grills, wood ovens, and steam kettles, imparting a tangible element of flavor and authenticity. Woodcut includes two beautifully appointed private rooms, Ironbark...

  • Junior Sommelier

    2 weeks ago


    City of Melbourne, Australia LUCAS Full time

    Opportunity to work on Australia's best wine program. Full time & casual opportunities available. Join one of Australia's most progressive restaurant groups. About Lucas Collective: Proudly founder-owned and led, our independent hospitality collective is home to the country’s most loved and acclaimed restaurant, bar and event brands —including Chin...

  • Head Sommelier

    3 days ago


    Municipality of Woollahra, Australia Solotel Full time

    With many ingredients grown outside the window in perhaps the suburb's only kitchen garden, our menu is alive to the seasons, always ripe with elegant simplicity and perfect for sharing. A local favourite, Chiswick is Matt Moran's philosophy of honest produce, artful cooking and warm atmosphere brought to life.Matt Moran works closely with Head Chef, Samuel...

  • Junior Sommelier

    2 weeks ago


    City of Melbourne, Australia Lucascollective Full time

    Overview - Opportunity to work on Australia's best wine program - Full time & casual opportunities available - Join one of Australia's most progressive restaurant groups About Lucas Collective Proudly founder-owned and led, our independent hospitality collective is home to the country’s most loved and acclaimed restaurant, bar and event brands...