Kitchen Staff Member

3 months ago

Sydney, Australia Noodle Face Darling Quarter Full time

**Job description**

**Location**: Sydney CBD

**Company**: Noodle Face Darling Quarter

**About Us**: Noodle Face is a newly established brand dedicated to bringing the authentic taste of traditional Chinese noodles to our community. As passionate noodle lovers, we pride ourselves on delivering high-quality food and exceptional dining experiences. We are looking for enthusiastic, experienced individuals to join our team and help us share our love for noodles with the world.

**Responsibilities**:

- Prepare and cook a variety of traditional Chinese noodle dishes according to our recipes and standards.
- Assist in the preparation of ingredients, including chopping vegetables, making sauces, and marinating meats.
- Maintain a clean and organized kitchen workspace at all times.
- Ensure food safety and hygiene standards are strictly adhered to.
- Operate kitchen equipment safely and efficiently.
- Collaborate with other kitchen and front-of-house staff to ensure smooth operations.
- Manage inventory and report any shortages to the manager.
- Perform other duties as assigned by the kitchen manager or head chef.

**Requirements**:

- Previous experience working in a kitchen or culinary setting, preferably with Chinese and Asian cuisine.
- Fluent English speaker with excellent communication skills.
- Strong teamwork ability and a positive attitude.
- Attention to detail and a commitment to maintaining cleanliness.
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
- Ability to stand for extended periods and lift heavy items.
- Flexibility to work evenings, weekends, and holidays as needed.
- Enthusiasm for traditional Chinese noodles and a willingness to learn.
- Good Logic in Back Kitchen Operation.

**Benefits**:

- Competitive salary based on experience.
- Opportunities for growth and advancement within the company.
- Employee discounts on meals.
- Training and development in traditional Chinese culinary techniques.
- A supportive and friendly work environment.

**Job Types**: Full-time, Part-time, Casual

Pay: $21.38 - $32.00 per hour

Expected hours: 15 - 30 per week

**Benefits**:

- Employee discount
- Free food

Schedule:

- 3-8 hour shift
- Morning shift
- Night shift

Supplementary Pay:

- Overtime pay
- Penalty rates

Work Location: In person

Expected Start Date: 25/09/2024

**Job Types**: Full-time, Part-time, Casual

Pay: $21.38 - $39.39 per hour

Expected hours: 10 - 38 per week

Work Location: In person

Application Deadline: 31/10/2024

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