Beverage Operations Manager

3 days ago


Melbourne, Victoria, Australia Ennismore Full time

Join to apply for the Beverage Operations Manager role at Ennismore.

We're opening Melbourne's newest rooftop destination – a modern Eastern Mediterranean escape with sweeping views, bold flavours and vibrant energy. This is where people gather for great company and that endless-summer feeling. Our menu blends traditional Mediterranean classics with local flair, and Front of House and Back of House work in harmony to create a seamless, warm, unforgettable guest experience.

Job Description

As the Beverage Operations Manager, you'll drive our beverage vision. You will oversee the entire beverage operation to ensure world-class service, profitability, and guest satisfaction, curating exceptional wine, spirits, and cocktail offerings and leading a passionate team.

You'll collaborate with the Food & Beverage leadership team to create innovative concepts, manage supplier relationships, and deliver a dynamic beverage culture.

Key Responsibilities
  • Lead, inspire, and develop a high-performing beverage team.
  • Oversee all beverage operations across venues and events within the hotel.
  • Curate innovative beverage menus, from signature cocktails to premium wine lists.
  • Manage supplier partnerships, stock control, and cost of goods.
  • Drive profitability through pricing, forecasting, and cost management.
  • Deliver training programs to ensure excellence in product knowledge and service.
  • Maintain compliance with licensing, RSA, and health and safety standards.
  • Elevate the guest experience with creative, memorable beverage offerings.
  • Hands-on support by jumping in behind the bar during peak periods as needed.
Qualifications
  • Minimum three years' experience in a senior beverage management role within luxury hotels, lifestyle venues, or high-end hospitality.
  • Strong leadership with a passion for developing people.
  • Exceptional knowledge of wines, spirits, cocktails, and emerging trends. WSET III or equivalent highly regarded.
  • Strong commercial acumen with experience managing budgets and supplier negotiations.
  • Creative flair to design and execute innovative beverage concepts.
  • A guest-first mindset with a commitment to extraordinary experiences.
  • Flexibility to work evenings, weekends, and event nights.
  • Current RSA certification.
What We Offer
  • Daily staff meals
  • Worldwide accommodation and F&B discounts at Ennismore and Accor properties
  • Part of a creative, energetic, and supportive team
  • Career growth opportunities across our wider hospitality group
Additional Information

At Hyde Melbourne Place, we celebrate diversity and are committed to creating an inclusive environment for all team members. We welcome applications from people of all backgrounds, identities, and experiences.

Seniority level
  • Mid-Senior level
Employment type
  • Full-time
Job function
  • Management and Manufacturing
Industries
  • Hospitality
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