Restaurant Manager
7 days ago
- Consultative sales environment
- Permanent part-time 35hrs
- Lucrative commission structure
Restaurant Manager
Doncaster
Great Salary | Career Progression | Incredible Workplace Culture
This popular Seafood and Burger restaurant serves sustainably sourced seafood and gourmet burgers in a welcoming environment that keeps guests coming back.
Looking for a friendly Restaurant Manager to join and lead the team
About the Role
As the Restaurant Manager, you will oversee daily operations, ensure seamless service, and maintain high standards.
Your key responsibilities will include:
- Leadership: Inspire a team, create a positive work environment, and support professional development.
- Customer Experience: Ensure memorable experiences for guests.
- Operational Greatness: Manage staff, stock, and costs efficiently.
- Hygiene and Safety: Maintain cleanliness and comply with regulations.
- Menu Development: Improve menu and stay updated with trends.
- Financial Management: Assist in monitoring financial performance and profitability.
Requirements
- Experience as a Restaurant Manager
- Strong leadership skills and customer service passion.
- Understanding of restaurant operations and cost control.
- Excellent communication and interpersonal skills.
- Creativity and strategic mindset for innovation.
- Familiarity with food service safety regulations.
- RSA preferred
Interested? Join Us
Job Reference: 197273
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