Kitchen Manager

1 week ago


Eastern Suburbs, Australia Frontline Recruitment Full time

KITCHEN MANAGER

Location: Doncaster

Salary: $65-$75K + Super

Employment Type: Permanent part-time 35hrs

Company: Family Owned + Operated - Modern Venue

Benefits:

  • Competitive salary for the right candidate
  • Be part of a fun + inclusive team
  • Work/Life/Balance

Lead the team at this family favourite in Doncaster as their new Kitchen Manager. This is a great opportunity to showcase your skills and contribute to the ongoing success of the business. The ideal candidate will have a genuine love for food, exceptional leadership qualities, and prior experience in managing a fast-paced kitchen environment. The establishment prides itself on its unique approach to cooking and emphasizes the importance of attention to detail in every dish served. By joining the team, you will enhance the quality of service, ensure fresh and delightful meals, and provide a welcoming dining experience.

Responsibilities:

  • Hands-on operational kitchen role
  • Menu development and production
  • Superior quality control and service
  • Financial and management oversight
  • Supervision, training, and development of staff
  • Motivation, productivity, and attention to detail
  • Purchasing and stock management
  • OH&S compliance
  • Strict hygiene and food safety protocols

About You:

  • Proven track record as a Kitchen Manager or similar position in a Quick Service Restaurant setting
  • Effective leadership and organizational skills
  • Outstanding communication and interpersonal capabilities
  • In-depth understanding of kitchen operations and food safety standards
  • Ability to thrive in a fast-paced setting
  • Flexible schedule, including evenings, weekends, and holidays
  • Certified Chef

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