head chef- bar patrón restaurant

1 week ago


Sydney, New South Wales, Australia Bar Patron Full time
  • Bar Patron
  • NSW
  • Permanent / Full Time

22/5/2024

What we offer

We will give you the skills, training and mentorship from the best in the hospitality industry to help you build the career you've always wanted.

  • Competitive remuneration & bonus incentives
  • Training, development, and career progression opportunities
  • Supportive leadership and team environment
  • Employee Assistance Program
  • Food & Beverage discounts, gym, and private health insurance discounts
  • Grow within one of the largest hospitality groups in Australia
  • Restaurants located in both Australia & New Zealand

Located harbourside with unmatched views of Sydney Harbour and the iconic Sydney Harbour Bridge, Bar Patrón is a chic Mexican restaurant and bar known for its top-tier tequila, margarita and cocktail list, and an authentic Mexican menu that pulses with the bold flavours and rich spices of the Mexican culinary scene.

About the Role

  • Lead daily kitchen operations, whilst showcasing your culinary skills to execute a modern twist on a Mexican Menu
  • Proven experience managing Food COGS, Labour Management, Stock Management and Food Safety Compliance
  • Working with the General Manager to ensure a highly skilled, engaged and well trained team
  • Collaborate with the Front of House team to ensure exceptional guest experience
  • Ensuring compliance with Food Safety standards and WHS regulations

What we are looking for

We are looking for a BOH leader with previous experience as a Head Chef in a similar style venue. The successful candidate must hold a valid Food Safety Supervisor Certificate and be an experienced Chef looking to progress, upskill and grow within a large hospitality group.


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