sous chef

Casual All-Rounder for our fast-paced, busy café in Mentone for 3 days a week (flexible). Key responsibilities Strong hands-on cooking skills working alongside the Head Chef (sandwiches, grill, pans, etc.) Deep understanding of our menu and ensuring the station runs smoothly Maintaining quality control of fresh produce and ingredients Assisting with...

Syra Restaurant is seeking an experienced Sous Chef to join our culinary team on a part‑time basis in Salamanca, Tasmania. As Sous Chef, you will be the second‑in‑command in the kitchen, playing a vital role in maintaining the high standards of food preparation, quality and presentation that define our restaurant. This position is strategically...

About us The Morley Local is a vibrant hospitality establishment dedicated to delivering exceptional dining experiences to our community. We pride ourselves on our completely gluten free kitchen while maintaining commitment to quality, creativity, and outstanding customer service. We foster a collaborative and supportive environment where our team members...

Seeking Sous Chef Position - 40 Hours per week - $80k Annual Salary plus Super - Must work Weekends - Must have experience in Industry and provide references. Candidate will have the ability to work in a busy family owned cafe / restaurant. Must Assist in Day to Day Kitchen Operation, Manage Food Preparation and Quality, Control Stock and Ordering and ensure...

Temporary Sous Chef Mollymook Golf Club Mollymook, NSW Full-time Fixed-term temporary position up to six months Join our kitchen team Mollymook Golf Club is looking for an experienced and motivated Sous Chef to join our hospitality team on a temporary basis. This is a hands-on kitchen leadership role supporting the Head Chef with the day-to-day...

Introduction THE ROLE Located in the heart of the Gold Coast dining scene, Edgewater Dining is known for produce-led menus, modern casual fine dining and memorable waterfront experiences. We are seeking an experienced Sous Chef to join our culinary leadership team in a permanent full-time position and help drive the day-to-day success of the kitchen....

Company Description Welcome to Elysium Noosa Resort an elegant retreat set in the heart of one of Australia's most iconic coastal destinations. Elysium Noosa has been thoughtfully reimagined across every guest touchpoint - from Cibaria Noosa and Bar Capri on Hastings Street to our rooms and suites. This transformation establishes a new benchmark for luxury...

Job Type: Permanent position | Full time positionJob DescriptionThe Blamey Hotel has been a favourite amongst Lake Albert residents since it was first established in 1982. The fantastic service and cosy nature of the hotel help create a unique and welcoming atmosphere. We are looking for a Sous Chef to join our team.ResponsibilitiesSet up the kitchen with...

St Andrews Christian College – Newtown NSWSt Andrew’s College is a world-class University College within the University of Sydney, providing 400 residential students breakfast, lunch and dinner seven days a week. We also cater for many events, from VIP lunches for 2 guests, up to 250 sit-down dinner guests.We are seeking a passionate, motivated and...

Cable Beach Club Resort & Spa is Broome’s premier beachfront escape, set along the iconic 22-kilometre stretch Cable Beach where white sand meets turquoise water. Spanning across 26 acres, the resort features 225 rooms, 2 pools, a tour desk & resort shop, day spa & hair salon and an impressive variety of cuisine to enjoy across 4 restaurants, all designed...

07th November, 2026 ��‍�� CHEFS WANTED – TURN YOUR CAREER INTO AN ADVENTURE! ✈️Head Chefs | Sous Chefs | Chef de Parties | Solo Chefs LIVE. WORK. TRAVEL. EXPLORE. REPEAT! Ready for a change of scenery? Looking to take your culinary career somewhere new while enjoying the adventure of travelling Australia? At ATLAS PEOPLE, we offer more than...

We’re looking for an experienced and motivated Full Time Sous Chef to join the team at the Peninsula Club in Dromana. If you’re all about good food, good people and a bit of controlled chaos, we’d like to hear from you. Join a busy and dynamic kitchen where no two days are the same. As Sous Chef, you'll work closely with the Head Chef to lead daily...

Love good food, a busy kitchen and being part of a great team? We'd love to hear from you.We're looking for an experienced Sous Chef to join the team at Paddock Bakery, one of the Gold Coast's busiest and most-loved cafés.This is a great opportunity for someone who enjoys leading by example, takes pride in creating beautiful food and loves helping a team...

We're looking for a hands-on Sous Chef who can support the Head Chef in leading the kitchen, take ownership of day-to-day operations and confidently step up to run the kitchen in their absence.You'll play an important role in maintaining food quality, managing service, developing the team and ensuring the kitchen operates efficiently and commercially.You'll...

Sous ChefFull Time SalarySea World Resort, Main Beach Gold CoastExplore the possibility of creating memories that last lifetimes with a career at Village Roadshow Theme Parks! Our company comprises of Warner Bros. Movie World, Wet 'n'Wild, Paradise Country, Australian Outback Spectacular, Village Roadshow Studios, Topgolf, Sea World and Sea World...

\"At Opal HealthCare, we know that companies don't succeed, people do.\" Our purpose is to bring joy to those we care for, and our values ofC ompassion,A ccountability,R espect andE xcellence reflect thatC.A.R.Eis at the heart of everything we do. Opal HealthCare is one of Australia's leading private aged care providers, with over 149 Care Communities,...

Strato is looking for a hands-on, full-time Sous Chef. You will report to the Chef de Cuisine, under the monitoring and guidance of the Executive Chef, and lead the Chefs de Partie, commis chefs, casual chefs and kitchen hands, keeping both chefs informed. Shifts are rostered across evenings, weekends and public holidays.Key responsibilitiesWork hands-on...

Love good food, a busy kitchen and being part of a great team? We’d love to hear from you.We’re looking for an experienced Sous Chef to join the team at Paddock Bakery, one of the Gold Coast’s busiest and most-loved cafés.This is a great opportunity for someone who enjoys leading by example, takes pride in creating beautiful food and loves helping a...

Sous Chef - Full-Time $80,000 Annual Base + 12% Superannuation  Monday - Friday from 6:30am to 3:30pm hours(occasional weekend work) Great Brisbane CBD location No Public Holidays At Eurest we've always understood the power of food - to refuel and refresh, to engage, activate and motivate.  We're using the power to help workers across Australia live...

  Purpose As Sous Chef, you will be the culinary partner to the Executive Chef, supporting the successful day-to-day operation of our kitchen. Your role will be instrumental in delivering a high-quality breakfast buffet and conferencing food offering, ensuring food is prepared consistently, efficiently and to a high standard. You will play an important role...