sous chef

Picture your best mate's place. The one with great taste in food, drinks and decor, where something good is always coming out of the kitchen... That's The Freehouse. We opened on Rokeby Street in August, and there's a seat at our table for anyone. Our menu is naturally gluten-free, so nobody at the table is ordering off a "special" list. It's built on...

We are hiring: - Sous Chef for Tali Restaurant - Sous Chef for Juicy Rump Full Time Salary position: $75,000 - $85,000 per annum, based on experience. The position of Sous Chef is responsible for- and overseeing a specific kitchen within Lasseters. Ensuring the delivery of high-quality food and customer service. Responsible for the day to day running...

We're looking for an experienced and motivated Full Time Sous Chef to join the team at Steeples in Mornington . If you're all about good food, good people and a bit of controlled chaos - we'd like to hear from you. Join a busy and dynamic kitchen where no two days are the same. As Sous Chef, you'll work closely with the Head Chef to lead daily operations,...

New Venue Opening November 2026 Love great food, leading a kitchen team and creating memorable guest experiences? We're opening a brand-new Kingpin in Bondi Junction and looking for a passionate Sous Chef to help bring our food offering to life. What's in it for you? Join an exciting new venue opening team Work with premium kitchen equipment including a...

We're looking for an experienced and motivated Full Time Sous Chef to join the team at The Grand Hotel in Frankston . If you're all about good food, good people and a bit of controlled chaos - we'd like to hear from you. Join a busy and dynamic kitchen where no two days are the same. As Sous Chef, you'll work closely with the Head Chef to lead daily...

Company Description Joondalup Health Campus (JHC) is one of WA's largest hospitals, treating nearly 73,000 inpatients annually through a unique public-private partnership. Ramsay provides high quality healthcare to millions of people each year through a network of hospitals, clinics and services in Australia, Europe and the United Kingdom Job...

We are looking for an experienced Sous Chef to join our professional kitchen team in Melbourne! Reporting to the Head Chef, you will play a key role in the day-to-day operation of our kitchen and catering services, supporting a diverse range of events and café offerings. This hands‑on role requires a passionate hospitality professional who thrives in a...

Strato is looking for a hands-on, full-time Sous Chef. You will report to the Chef de Cuisine, under the monitoring and guidance of the Executive Chef, and lead the Chefs de Partie, commis chefs, casual chefs and kitchen hands, keeping both chefs informed. Shifts are rostered across evenings, weekends and public holidays. Key responsibilities Work hands-on...

Casual All-Rounder for our fast-paced, busy café in Mentone for 3 days a week (flexible).Key responsibilitiesStrong hands-on cooking skills working alongside the Head Chef (sandwiches, grill, pans, etc.)Deep understanding of our menu and ensuring the station runs smoothlyMaintaining quality control of fresh produce and ingredientsAssisting with stock checks...

Introduction THE OPPORTUNITY Edgewater Dining offers waterfront dining at its finest, in the heart of the Gold Coast dining scene. Our produce-driven menu offers a modern take on casual fine dining, and paired with an extensive wine and cocktail list, we're one of the Gold Coast's most favoured dining destinations. We are seeking an experienced Sous...

Description At Rivo Gold Coast , we're creating a fresh dining experience inspired by the flavours and traditions of the Mediterranean. Guided by seasonality and a close connection to local producers, our kitchen celebrates exceptional ingredients through salt, fire, curing and fermentation. From relaxed aperitivo as the sun sets over the Nerang River to...

"At Opal HealthCare, we know that companies don't succeed, people do."Our purpose is to bring joy to those we care for, and our values of Compassion, Accountability, Respect and Excellence reflect that C.A.R.E is at the heart of everything we do. Opal HealthCare is one of Australia's leading private aged care providers, with over 149 Care Communities, caring...

Additional Information Job Number26141609 Job CategoryFood and Beverage & Culinary Location158 Ferny Avenue, Surfers Paradise Queen 4217, Australia VIEW ON MAP ScheduleFull Time Located Remotely?N Position Type Management Sous Chef At JW Marriott, we believe great food creates lasting memories. We're seeking an experienced Sous Chef to bring...

An opportunity exists for a talented Sous Chef to join St Anne's Winery, an iconic wine and hospitality destination in Bendigo. The successful candidate will bring a genuine passion for food and wine, and a proven ability to contribute to a creative, high-performing and commercially successful kitchen. St Anne's is open for lunch service Friday through...

RACV City Club is one of Melbourne's best-known venues, with members, guests and events running seven days a week. We're looking for a Sous Chef – Banquets to run our functions kitchen and lead the brigade through busy, high-volume service. What you'll be doing • Leading the banquet brigade. You'll coordinate every section of the kitchen, keep...

Sous Chef - Brisbane Airport (SSP Australia)About the RoleSSP Australia is seeking an experienced Sous Chef or CDP ready to step up, to join our team at Brisbane Airport on a full-time basis in our busy venue “The Common” which operates as a casual dining outlet, offering breakfast until 11am and then a lunch/dinner menu until closing. This is a...

Mantra Club Croc is located five minutes’ drive from the main street of Airlie Beach, and is situated in the magical Whitsundays region in North-Queensland. The property offers a mix of hotel rooms and suites, a lagoon style pool, and Club Croc Bistro for its guests to experience within a relaxing resort style environment. On your days off, enjoy the...

Sous Chef - Worthing, BN14 £15.20 per hour 30 hours per week - 8:00am to 2:30pm with a 30 minute unpaid break - Monday to Friday - term-time only - no late nights and weekends off! Working term time only! We want you... People are the most important ingredient in our business recipe, and we are looking for an experienced Sous Chef with fantastic craft...

This role is a fantastic opportunity for a Sous Chef to be a part of a young, energetic and passionate team. Playing a vital support role to the Head Chef to assist in the training and development of the kitchen team. Responsible for the delivery of a consistent and high-quality product as well as assisting the Head Chef in maintaining and managing food and...

Urban Grounds Café, Toowoomba is seeking an experienced and motivated Sous Chef to join our kitchen leadership team on a permanent full-time basis. In this role, you will work closely with the Head Chef to support daily kitchen operations, maintain high food quality standards, and provide strong leadership to kitchen staff. You will play a key role in...