sous chef

We’re looking for an experienced and motivated Full Time Sous Chef to join the team at Steeples in Mornington. If you’re all about good food, good people and a bit of controlled chaos — we’d like to hear from you. Join a busy and dynamic kitchen where no two days are the same. As Sous Chef, you'll work closely with the Head Chef to lead daily...

Additional Information Job Number 26118769 Job Category Food and Beverage & Culinary Location 515 Queen Street, Brisbane Queen 4000, AustraliaVIEW ON MAP Schedule Full Time Located Remotely? N Position TypeManagementAs Marriott International’s flagship brand, Marriott Hotels drives innovation in our industry. Be part of a collaborative team of creative,...

Purpose As Sous Chef, you will be the culinary partner to the Executive Chef, contributing to the creation of remarkable dishes that captivate our customers. Your role will be instrumental in overseeing kitchen operations, food preparation, and menu innovation, ensuring every guests culinary journey remains a smooth and delightful one!Primary...

Location: South Australia Work Type: Full Time Salary: 70K - 80K + superWe have an exciting opportunity for an enthusiastic Sous Chef to support the Executive Chef and greater Kitchen Brigade to lead the success of Adelaide Oval. Along with the Executive Chef, you will be overseeing the kitchen operations across multiple function rooms and corporate suites....

Adamstown Bowling Club is a vibrant and dynamic community-based bowling club dedicated to providing exceptional service and fostering a welcoming environment.We are dedicated to providing our members and guests with an outstanding dining experience alongside our other offerings. We are currently seeking a talented and passionate Sous Chef to assist the Head...

Purpose As Sous Chef, you will be the culinary partner to the Executive Chef, contributing to the creation of remarkable dishes that captivate our customers. Your role will be instrumental in overseeing kitchen operations, food preparation, and menu innovation, ensuring every guests culinary journey remains a smooth and delightful one! Primary...

Company Description Mercure Hotels offer so much more than a place to find comfort and sleep –they are a portal to discovery, a springboard to exploration. Since its founding in 1973, Mercure has made it its mission to enlighten guests to the treasures of the location they are in. The network prides itself on offering high-quality standards with a true...

When Rick Shores opened on the sands of Burleigh Heads in 2016, we knew we’d found somewhere pretty special. Right on the water, with the beach at our feet and the Gold Coast stretching out in front, it is the kind of iconic setting that makes a meal feel like more than a meal.Ten years on, the view hasn’t changed, and neither has the feeling of sitting...

The Rising Sun Hotel is looking for an experienced Sous Chef to join our senior kitchen team and help lead the next stage of the venue’s growth. Just over a year on from a major refurbishment and reopening, the Rising Sun has quickly established itself as a genuine Richmond local. We’re a neighbourhood pub built around great food, thoughtful drinks and...

The Lucky Prawn is the Chinese-Australian restaurant inside the Bob Hawke Beer & Leisure Centre in Marrickville - serving up classic Chinese favourites, cold Hawke’s beers and plenty of nostalgia in one of Sydney’s most unique venues.We’re part of Hawke’s Brewing Co. and our culture is built around trust, generosity and giving people a fair go -...

3/43 Goodwin Terrace, Burleigh Heads, QLD, 4220, AUSTRALIAWhen Rick Shores opened on the sands of Burleigh Heads in 2016, we knew we’d found somewhere pretty special. Right on the water, with the beach at our feet and the Gold Coast stretching out in front, it is the kind of iconic setting that makes a meal feel like more than a meal.Ten years on, the view...

Additional InformationJob Number26118769Job CategoryFood and Beverage & CulinaryLocation515 Queen Street, Brisbane Queen 4000, AustraliaVIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Management As Marriott International’s flagship brand, Marriott Hotels drives innovation in our industry. Be part of a collaborative team of creative, dynamic...

Herbert Smith Freehills Kramer is a world-leading global law firm, where our ambition is to help you achieve your goals. Exceptional client service and the pursuit of excellence are at our core. We invest in and care about our client relationships, which is why so many are longstanding. We enjoy breaking new ground, as we have for over 170 years. As a...

We’re looking for an experienced and motivated Full Time Sous Chef to join the team at The Grand Hotel in Frankston. If you’re all about good food, good people and a bit of controlled chaos — we’d like to hear from you. Join a busy and dynamic kitchen where no two days are the same. As Sous Chef, you'll work closely with the Head Chef to lead daily...

Purpose As Sous Chef, you will be the culinary partner to the Executive Chef, contributing to the creation of remarkable dishes that captivate our customers. Your role will be instrumental in overseeing kitchen operations, food preparation, and menu innovation, ensuring every guests culinary journey remains a smooth and delightful one! Primary...

Summary:The Sous Chef is responsible for overseeing the cooking, production, and presentation of food in the kitchen. They work with the head chef to manage the kitchen staff, orders supplies and food items, and monitor food quality while adhering to health and safety regulations.Responsibilities: Oversee the kitchen staff and ensure the smooth running of...

Castle Hill Country Club – Castle Hill NSW Set amongst the natural beauty of the Hills District, Castle Hill Country Club sits as one of Sydney's leading private golf clubs. We are recognised among the top 100 golf courses in Australia. Boasting a world class championship golf course. Castle Hill Country Club is nestled among 167 acres of open fairways &...

Kingpin Townsville, 16 High Range Drive, Thuringowa Central, Queensland, Australia Posted Thursday 13 August 2026 at 2:00 pm Who are we? At Kingpin, we create unforgettable entertainment experiences - for our guests and our teams.We’re part of TEEG, a global entertainment powerhouse behind Kingpin, Timezone, and Zone Bowling, with 90+ venues and 4,000+...

The Bald Rock Hotel, Rozelle - one of Sydney's Oldest pubs is hiring!The Bald Rock Hotel on the Balmain/Rozelle peninsula and one of Sydney's Oldest pubs, is currently seeking talented and dedicated full time Sous Chef for the daily operation of our busy kitchen.Responsibilities:Willing to work within a small close-knit team.Hard working, reliable and...

Job Description We're seeking a forward-thinking, innovation-driven Sous Chef to join, lead and energise our culinary brigade. Located in the heart of Sydney overlooking Hyde Park, we pride ourselves on delivering exceptional dining experiences across our restaurant Bistro and Bar at Thirty6, 24 hours Room Service, Windows on the Park as breakfast venue and...