sous chef

We are hiring:  - Sous Chef for Tali Restaurant - Sous Chef for Juicy Rump Full Time Salary position: $75,000 - $85,000 per annum, based on experience. The position of Sous Chef is responsible for- and overseeing a specific kitchen within Lasseters. Ensuring the delivery of high-quality food and customer service. Responsible for the day to day running of...

We are a multi award-winning boutique resort!The Sebel Yarrawonga is a luxury boutique hotel, located in Silverwoods the No.1 Golf & Lifestyle Resort on the Murray River near Lake Mulwala. The Sebel Yarrawonga is not just a hotel; it’s an experience. Clients come to indulge their senses and escape by the lake with a restaurant celebrating local regional...

Sous ChefMultiple Positions Available | Jamison and Yacht Club | Full-timeWe are looking for experienced and motivated Sous Chefs to join the kitchen team at our Jamison and Yacht Club Venues. This is a hands-on leadership role suited to someone who thrives in a busy service environment and enjoys supporting a high-performing kitchen team.Reporting to the...

  Purpose As Sous Chef, you will be the culinary partner to the Executive Chef, contributing to the creation of remarkable dishes that captivate our customers. Your role will be instrumental in overseeing kitchen operations, food preparation, and menu innovation, ensuring every guests culinary journey remains a smooth and delightful one!   Primary...

Company DescriptionDarwin is a city unlike anywhere else in Australia. Stunning harbour sunsets, world class markets, a thriving food and bar scene, and a gateway to some of the country's most extraordinary landscapes including Kakadu, Litchfield and the Tiwi Islands.It's a place where lifestyle and career can genuinely coexist, and for the right person,...

The Hotel Stamford Plaza Sydney Airport is a 315-room hotel located in Mascot, close to Sydney Domestic Airport. Home to our renowned La Boca Bar and Grill, specialising in Argentinean cuisine, and 11 versatile function rooms catering for events ranging from intimate meetings to conferences of over 300 guests, we pride ourselves on delivering exceptional...

Annata Restaurant and Wine Bar – St Leonards Park NSW Working closely with the Head Chef and kitchen team, you'll play an important role in the day-to-day running of the kitchen. This is a hands-on position suited to a chef who enjoys being on the pass, cooking service and helping develop the people around them. Annata is a produce-driven restaurant with a...

Job Description KDV-Sport Pty Ltd We are seeking a skilled and reliable Sous Chef to join our kitchen team at a busy, award-winning sports and leisure complex in Carrara. You will play a key role in preparing high-quality meals for our onsite bar and grill, catering to a steady flow of guests enjoying golf, tennis, and fitness facilities as well as functions...

THE TRUSTEE FOR CORNEVIN TRUST – Toorak VIC Job Type: Permanent position | Full time position Job Description Bistro Thierry is seeking the services of an experienced Sous Chef to join our busy French restaurant. Applicants must be a qualified chef with at least 3 years' experience in a similar position. In addition, they must hod a relevant qualification...

When Rick Shores opened on the sands of Burleigh Heads in 2016, we knew we’d found somewhere pretty special. Right on the water, with the beach at our feet and the Gold Coast stretching out in front, it is the kind of iconic setting that makes a meal feel like more than a meal.Ten years on, the view hasn’t changed, and neither has the feeling of sitting...

Additional InformationJob Number26122251Job CategoryFood and Beverage & CulinaryLocation161 Elizabeth Street, Sydney New S 2000, AustraliaVIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Management JOB SUMMARY At the heart of local communities, Sheraton brings people together—both our guests and our associates. Discover a community-focused work...

Pullman Bunker Bay is a 5-star luxury beachside resort located in the stunning Margaret River Region of Western Australia. The resort offers 150 beautifully appointed bungalow-style villas, a variety of food and beverage options at the Other Side of the Moon restaurant and bar, award-winning conference and wedding facilities, and a rejuvenating day spa....

Mantra Club Croc is located five minutes’ drive from the main street of Airlie Beach, and is situated in the magical Whitsundays region in North-Queensland. The property offers a mix of hotel rooms and suites, a lagoon style pool, and Club Croc Bistro for its guests to experience within a relaxing resort style environment. On your days off, enjoy the...

This role is a fantastic opportunity for a Sous Chef to be a part of a young, energetic and passionate team. Playing a vital support role to the Head Chef to assist in the training and development of the kitchen team. Responsible for the delivery of a consistent and high-quality product as well as assisting the Head Chef in maintaining and managing food and...

About Farinata Located in Camberwell, Farinata is part of The Mulberry Group - known for creating beautiful, produce-driven venues that bring people together through thoughtful food and warm hospitality. Our menu celebrates elevated Italian dining, simplicity, and sustainability, showcasing the best local produce with an honest, contemporary approach to...

Are you a cool-headed culinary leader looking to step into a key leadership role at an iconic regional venue? The Farmers Arms Hotel Daylesford is seeking a passionate, reliable Sous Chef to help lead our close-knit kitchen team and drive exceptional standards. Situated in the heart of beautiful Daylesford, The Farmers Arms has been a beloved local landmark...

Bring your eye for detail, your calm approach and your love of good food. There’s a quiet confidence to a great Sous Chef. You notice the details, take pride in every plate and help bring out the best in the people around you. You care about doing things well—and you’re ready to keep growing. If that sounds like you, we’d love to meet you. Citrine...

Chuck & Son's Brewing Co. – Saint Peters NSW Chuck & Son's Brewing Co. | St Peters, Sydney | Full-time | $82,500 + superannuation Chuck & Son's Brewing Co. is an independent, family-owned brewery and taproom in St Peters, Sydney, founded by legendary Australian brewer Chuck Hahn and his son Scott. Our brewery and Tap Room is built around great beer, great...

Job DescriptionReporting to the Head Chef, you will work in the Club's culinary department which involves the venue's two commercial kitchens and working with a team of Chefs, Cooks and Kitchen Porters, taking the lead where necessary, to prepare and present a variety of exceptional food options across the venue to visitors in our various hospitality...

As Sous Chef, you will assist the Head Chef in the day-to-day management of kitchen operations while ensuring food quality, presentation, safety and service standards are consistently achieved.Key responsibilitiesPreparing, cooking and presenting high-quality meals across a variety of service periodsSupporting menu planning and developmentSupervising and...