sous chef

Picture your best mate's place. The one with great taste in food, drinks and decor, where something good is always coming out of the kitchen... That's The Freehouse. We opened on Rokeby Street in August, and there's a seat at our table for anyone. Our menu is naturally gluten-free, so nobody at the table is ordering off a "special" list. It's built on...

 "At Opal HealthCare, we know that companies don't succeed, people do."Our purpose is to bring joy to those we care for, and our values of Compassion, Accountability, Respect and Excellence reflect that C.A.R.E is at the heart of everything we do. Opal HealthCare is one of Australia's leading private aged care providers, with over 149 Care Communities,...

Company DescriptionThe Sydney First Class Lounge managed by Accor is a benchmark of Australian Luxury travel. Reserved exclusively for Qantas first class passengers and top-tier frequent flyers. Since it’s opening in 2007, it has refined the airport experience blending refined design, seasonal dining and panoramic runway views.Guests here enjoy the highest...

30th October, 2026 ** ALL applicants must have full and unrestricted working rights within Australia or New Zealand. ** Need a change? Remember life is like a camera, if don't have the right focus, delete, reposition and capture the good times, as you immerse yourself in an Atlas Adventure. What more could you want for a great work life balance? With the...

Company DescriptionWelcome to Elysium Noosa Resort an elegant retreat set in the heart of one of Australia’s most iconic coastal destinations.Company DescriptionWelcome to Elysium Noosa Resort an elegant retreat set in the heart of one of Australia’s most iconic coastal destinations.Elysium Noosa has been thoughtfully reimagined across every guest...

Reporting To:Area Manager/ Operations Manager Locations:Westfield Carindale, Shop F21/1151 Creek Rd, Carindale QLD 4152 Employment Type:Casual role(s) available with potential conversion to part-time Hourly rates:Based on the Victoria Resources Enterprise Agreement 2023 (aligned with the Restaurant Industry Award) About Sushi JiroSushi Jiro is more than just...

Full-time Permanent Mid-level Senior Posted 21 Oct 2026 Description SOUS CHEF Full-Time | Permanent SRG Hospitality Be part of something exceptional. At SRG Hospitality, our kitchens are built around produce-driven cooking, classical technique, and memorable dining experiences. Right now, we are growing our culinary leadership teams across our group, and we...

About MACq01 and Old Wharf RestaurantNestled on Hobart's iconic waterfront, MACq 01 Hotel is a luxury hotel destination where Tasmania's stories come to life through exceptional guest experiences, premium accommodation, and outstanding food and beverage offerings.At the heart of the hotel sits Old Wharf Restaurant, a contemporary Tasmanian dining destination...

  Purpose As Sous Chef, you will be the culinary partner to the Executive Chef, supporting the successful day-to-day operation of our kitchen. Your role will be instrumental in delivering a high-quality breakfast buffet and conferencing food offering, ensuring food is prepared consistently, efficiently and to a high standard. You will play an important role...

30th October, 2026 ALL applicants must have full and unrestricted working rights within Australia or New Zealand. Need a change? Remember life is like a camera, if don't have the right focus, delete, reposition and capture the good times, as you immerse yourself in an Atlas Adventure.What more could you want for a great work life balance?With the options...

Description Sous Chef   At JW Marriott, we believe great food creates lasting memories. We're seeking an experienced Sous Chef to bring creativity, leadership, and a genuine passion for hospitality to our award-winning culinary team. About the Company  Marriott International portfolio of brands includes JW Marriott alongside 29 other...

Bermagui Beach Hotel is a food-led, community-driven venue set right by the ocean, where the bistro and kitchen sit at the heart of everything we do. We're looking for a Sous Chef who truly understands that great service starts with great food, beverage and a great location.The ideal candidate brings strong operational kitchen knowledge, with an eye for...

\"At Opal HealthCare, we know that companies don't succeed, people do.\"Our purpose is to bring joy to those we care for, and our values of Compassion, Accountability, Respect and Excellence reflect that C.A.R.E is at the heart of everything we do. Opal HealthCare is one of Australia's leading private aged care providers, with over 149 Care Communities,...

Sous ChefHigh-Volume Gastropub | Newly Renovated Kitchen | Outstanding Career ProgressionAre you a career-driven Sous Chef looking for the next step in your culinary journey?An exciting opportunity has become available within one of Brisbane's most established hospitality destinations. Operating seven days a week across breakfast, lunch, dinner and events,...

Lead a great team. Enjoy work-life balance. Build your career. Kingpin Crown is looking for a Sous Chef who thrives in a fast‑paced, high‑volume kitchen and genuinely enjoys leading people. If you’re looking for a place where your skills are valued, structured work is valued and your work-life balance is supported, this is the role for you. Why...

Located within the iconic Sydney Flying Squadron, Foys Kirribilli is a waterfront restaurant known for quality food, warm hospitality and stunning harbour views. Flying Bear, located on the deck within the same property, is a popular breakfast and lunch destination. Together, our two kitchens offer a diverse dining experience, showcasing premium Australian...

Located in the heart of Brisbane, San Telmo Brisbane brings the energy, flavours and hospitality of Argentina to Queensland. Centred around our open parrilla grill, our menu celebrates premium Australian produce, bold Argentinian flavours and traditional fire-based cooking, all delivered in a vibrant, fast-paced dining environment.Who We AreBy joining San...

Hop To It Collective Pty Ltd - Woolloongabba QLDWe're looking for a Sous Chef to be second-in-charge of the kitchen at Electric Avenue & Mrs J Rabbits. You'll work alongside the Head Chef to keep every service consistent, run the pass or a key section during trade, keep prep sorted before service, and step confidently into the Head Chef's shoes when they're...

Job Type: Permanent position | Full time positionJob DescriptionPamela Perin on behalf of ROSMARINO TRADINGS PTY LTD T/A ROSMARINO Position: Sous Chef Name of the Business: Rosmarino Trading Pty Ltd T/A Rosmarino Annual Salary: $82,000.00 to $87,000.00 p/year plus superannuation Type: Permanent, Full Time Rosmarino, an Italian restaurant in the heart of...

Herbert Smith Freehills Kramer is a world-leading global law firm, where our ambition is to help you achieve your goals. Exceptional client service and the pursuit of excellence are at our core. We invest in and care about our client relationships, which is why so many are longstanding. We enjoy breaking new ground, as we have for over 170 years. As a...