Assistant Restaurant Manager
1 month ago
Company Description
At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.
Job Description
As the Restaurant Manager you will take ownership of running of the restaurant, elevate the customer experience from excellent to remarkable, develop the team through coaching and training opportunities and manage inventory and the financial aspect of the restaurant. You will be in control of, and have accountability for overall quality, adherence to procedures and financial performance of the restaurant.
Qualifications
We appreciate experience comes in many shapes and sizes, what we mean specifically is;
- Experience leading a team within a busy, fast-paced and high volume hospitality environment
- Experience delivering exceptional customer service
- Exceptional communication skills
- Prior experience with achieving KPIs and driving profitability
What you’ll bring
- Previous management experience
- Passionate about Mexican cuisine
- A Positive attitude about building a great culture focusing on exceptional customer service, team work and achieving KPI’s.
- Adaptability to grow as our brand grows with you.
Additional Information
Benefits
These are just some of the benefits that come with working at GYG:
- Free uniform – Guzman Y Gomez exclusive
- Flexible work hours
- Crew team building activities and competitions
- Discounted meals -
- Cultural celebrations – Day of the Dead and Cinco de Mayo
- Ask about our referral bonus, which you can earn up to $1000
- Career growth – develop your skills and experience.
Ready to join the family? Apply now to start the conversation
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