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Head Chef

4 weeks ago

Newcastle, New South Wales, Australia Marvan Hotels Full time

About the role

The Del Hotel is looking for a Head Chef to join the team and lead our Kitchen into the next stages of its growth

The Del is Located in the heart of Darby Street and has recently undergone a full renovation and rebrand in December 2024, since then we have gone from strength to strength

Supported by the Executive Chef and a Great Sous Chef the role is perfect for a strong leader or developing leader to tackle their next or first Head Chef Role, all systems are in place and team is built, the opportunity is there for the right candidate to get themselves established and grow within the business

Brand new kitchen with all new equipment, top of the line grill, in house butchery of our exclusive grass fed beef, proper Italian pizza oven with high hydration, cold ferment dough made in house, a strong established menu with an emphasis on good food done right with space to continue to develop and be a part of pushing the venue further

What We Offer:

· A chance to be a key part of the continued growth of one of Newcastle's best new venues

· Creative freedom to design and develop the menu further, collaborating with our Executive Chef

· A supportive and passionate team that values quality and innovation

· Competitive salary and great work-life balance

· A strong and firmly established core kitchen team to support and back you up

What We're Looking For:

· Experience as a Head Chef or Senior Sous Chef in a high-quality venue

· Passion for modern pub food with a premium touch

· Strong leadership, Interpersonal, and team management skills

· Ability to manage stock, costing, and kitchen operations efficiently

· Commitment to maintaining high standards in both food quality and presentation