Kitchen Hand Pont Brasserie

2 weeks ago

Sydney, New South Wales, Australia Mulpha Full time

**Description**:
THE OPPORTUNITY

Mulpha Hospitality are recruiting for Kitchen Hands to assist the opening team of the new and exciting 'Pont Brasserie.'

This is a casual role offering up to 30 hours per week and is based the iconic InterContinental Sydney. Reporting directly to the Head Chef, you will assist with day-to-day Kitchen service and food preparation.

YOUR BACKGROUND
- Self-directed and able to work under limited supervision once trained.
- Experience working in kitchen and food preparation.
- A team player attitude, happy to help where required.
- A high standard of personal presentation and standard of hygiene.
- Organised and able to work in a fast-paced environment.

**BENEFITS**:
We offer a supportive and fun work environment and the opportunity for professional growth through our extensive hospitality operations. Benefits include:

- Hotel and Dining Discounts
- Lifestyle Platform with 400+ retailer discounts
- Career Progression/Mulpha Academy/Study Assistance
- Wellbeing Hub/Healthcare Discounts/Employee Assistance Program
- Car Parking Discounts (Sydney)

ABOUT MULPHA

Mulpha is one of Australia's most experienced real estate and hospitality investors, with highly specialised operational management and development capability. Pont Brasserie will proudly sit within the Mulpha hospitality portfolio, with properties and extensive Restaurant and Hotel holdings in Sanctuary Cove in Queensland, Bimbadgen Estate in the Hunter Valley, and InterContinental Sydney and Hayman Island.

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