
Sous Chef
6 days ago
Apply now Job no: 525279Work type: SalariedLocation: Brisbane, Sunshine CoastCategories: KitchenThe Brighton Hotel Motel is a local favourite on Brisbane's northside, known for its relaxed atmosphere, great pub classics, and welcoming service.
We're looking for a talented Sous Chef to join our kitchen team and help deliver a quality dining experience for our loyal locals and visitors alike.What you'll be doing:Supporting the Head Chef with day-to-day kitchen operationsLeading and mentoring the team to ensure consistency and qualityContributing to menu development and specialsManaging stock, ordering, and maintaining a clean, safe kitchenWhat we're looking for:Previous experience as a Sous Chef or strong CDP ready to step upAbility to thrive in a busy, fast-paced kitchenPassion for producing high-quality pub mealsStrong leadership and communication skillsWhy work with us?
Staff discounts at 240+ venues across Australia & NZSupportive team culture in a friendly, community-focused venueGreat location close to the waterfront and only 25 mins from Brisbane CBDSupport from central teams in Marketing, People & Culture, Recruitment, IT, and moreTraining & development to support your professional growthIf you're ready to bring your skills to a venue that values quality, teamwork, and a great customer experience, we'd love to hear from you.Advertised: 13 Aug 2025 E. Australia Standard TimeApplications close:In the spirit of reconciliation, we acknowledge the Traditional Custodians of country throughout Australia and their connections to land, sea and community.
We pay our respect to their Elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.We are a place free from discrimination, where everyone belongs.
We respect and celebrate the diversity of our communities, including people of all cultural and faith backgrounds, classes, gender or sexual identities, ages and abilities and we are committed to creating a safe and welcoming space for all.
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