Chef

2 weeks ago


Brisbane, Queensland, Australia Kogan People Solutions - Excellence Full time

Chef – Montville QLDKogan People Solutions, trusted recruiters, are working with a luxury retreat overlooking a beautiful lake in the Sunshine Coast, known for its handcrafted treehouses, stunning gardens, and all manner of elegant events and celebrations, nestled in the lush rainforest of Montville.With a passionate team devoted to hospitality, nature, and design, the venue delivers curated experiences including weddings, seasonal celebrations, private dining, and luxury treehouse stays while creating unforgettable moments for every guest.They're growing and seeking a skilled and experienced Chef to join the leadership in its kitchen team.
The workplace culture is positive and respectful; you'll enjoy leading the team here.Schedule - Includes weekday and weekend shiftsTenure – full time, ongoingSalary - Offered in the range of $75k to $85k plus superannuation per annumLocation - Montville, QLDIf you're a talented Chef looking for a new challenge managing the busy kitchen at this elegant venue, delivering outstanding culinary experience designing fresh, seasonal menus for lakeside dining and special occasions, this is the perfect opportunity for you
Responsibilities of our Chef will include:Lead, guide and inspire the kitchen team to deliver the best results.Assist in the hiring and training of new cooks and kitchen staff.Supervise (and participate in) the preparation of all meals.Manage kitchen consumables, stock takes, ordering, cost control and budgeting.In consultation with the Management team, develop, test, and introduce new menu items.Ensure strict compliance with OH&S and Food Safety standards.Work alongside the management team.About you:You have a passion for the hospitality industry and are up to date on techniques and food trends.You can demonstrate an uncompromising attitude towards flavour and presentation of the highest quality, whilst aligning and motivating a cohesive and hardworking team environment.Are empathetic to those around you and work well under pressure.Experience with seasonal, produce-driven cuisine and café-style service preferred.To be successfully considered for the role, you:Possess excellent relevant post-secondary cookery related qualifications, to at least Diploma level or agreed substitute.Have at least one years' experience since earning your qualifications in a similar professional capacity.Are available across the working week and weekends.Offer proven ability to prioritise, set goals and have the determination to achieve them.Possess a thorough understanding of food safety and HACCP.Understand cost control, time management, prioritization, and cost-efficient procurement practices.Are an excellent people manager able to get the most out of your team.You must have unrestricted full time Australian working rights to be considered.ApplicationsPlease respond to the recruiters using the facilities on this site, and ensure you attach your updated CV.Kogan People Solutions are grateful for all applications, but kindly note that they will only respond to shortlisted applicants.Kogan People Solutions – recruitment excellence


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