Chef

4 days ago

Cambridge, Tasmania, Australia Riversdale Estate Full time $45,000 - $60,000 per year

About the role

Riversdale Estate is seeking a talented and passionate Part-time Chef to join our team at our stunning winery and vineyard location in Cambridge, Tasmania. As a Part-time Chef, you will be responsible for preparing and serving delicious seasonal cuisine that showcases the finest local produce and complements our award-winning wines.

What you'll be doing

  • Preparing and cooking a variety of high-quality meals for our on-site restaurant and events
  • Collaborating to develop innovative and seasonal menu options
  • Ensuring all dishes are presented to the highest standard
  • Maintaining a clean, organised and safe kitchen environment
  • Assisting with inventory management and ordering of supplies
  • Providing excellent customer service to all guests

What we're looking for

  • Proven experience as a Chef, preferably in a fine dining or high-end restaurant setting
  • Strong technical cooking skills and knowledge of various culinary techniques
  • Passion for using fresh, local and seasonal ingredients
  • Excellent time management and multitasking abilities
  • Strong communication and teamwork skills
  • A keen eye for detail and high standards of presentation
  • A qualification in Commercial Cookery or equivalent experience
  • Ability to work on there own and can handle pressure well

What we offer

At Riversdale Estate, we pride ourselves on creating a warm, welcoming and supportive work environment. We offer:

  • Opportunity to work in a picturesque winery and vineyard setting
  • Discounts on our award-winning wines and on-site restaurant
  • A strong focus on work-life balance and employee wellbeing

About us

Riversdale Estate is a family-owned winery and vineyard located in the heart of Tasmania's Coal River Valley. With a focus on producing exceptional cool-climate wines and offering a premium dining experience, we are committed to showcasing the best of Tasmanian produce and hospitality. Join our passionate team and be a part of our continued growth and success.

Apply now to become our new Part-time Chef

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