Catering and Canteen Officer

7 hours ago

Port Adelaide South Australia Tauondi Aboriginal Corporation Full time $45,000 - $60,000 per year

Open until filled

Aboriginal and Torres Strait Islander people are strongly encouraged to apply.

About Us

Tauondi Aboriginal College is an Aboriginal Community Controlled registered training organisation governed by an elected Aboriginal Board. For over 50 years, we've delivered accredited and non-accredited training tailored for Aboriginal people in a culturally safe, strengths-based environment.

Position Overview

Tauondi Aboriginal College is seeking a dedicated Catering and Canteen Officer to support the effective operation of our canteen and catering services. This role involves preparing and delivering high-quality meals and refreshments for students, staff, and community stakeholders, while also showcasing Aboriginal culture through the inclusion of bush tucker and native ingredients. Working as part of a supportive team, you will contribute to creating a welcoming, culturally safe environment that promotes wellbeing and community connection.

Key Responsibilities
  • Prepare and serve meals, snacks, and beverages for daily canteen operations and catering orders.
  • Incorporate native ingredients into menus to reflect and celebrate Aboriginal culture.
  • Maintain high standards of food safety, hygiene, and workplace health and safety compliance.
  • Assist with stock management, ordering, and monitoring to ensure efficiency and minimise waste.
  • Provide friendly, professional customer service to students, staff, and external clients.
  • Support colleagues in catering for community events and larger functions.
  • Contribute to a positive, respectful, and team-focused work environment.
Qualifications and Experience
  • Certificate or formal training in hospitality, cookery, or catering services (essential).
  • Food Safety Supervisor Certificate, or willingness to obtain (essential).
  • DHS Working With Children Check and Responding to Abuse and Neglect Certificate, or willingness to obtain (essential).
  • Current driver's licence (essential).
  • Experience in a kitchen, canteen, or food service environment.
  • Customer service experience in food or retail settings.
  • Awareness of Aboriginal culture and interest in incorporating bush tucker into food services.
  • Strong organisational and time management skills with the ability to work to deadlines.
  • Ability to work collaboratively in a team and deliver excellent customer service.

Some work outside standard hours and the delivery of off-campus training will be required. Salary is negotiable according to qualifications and experiences. The position is for an initial contract for 12 months – demand driven extension will be available.

Aboriginal and Torres Strait Islander people are strongly encouraged to apply.

How to Apply

  • Please visit to download the position description.
  • Submit your resume and cover letter addressing your suitability for the role, outlining your relevant experience and qualifications to 

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