
Cook/Kitchen Hand/All rounder
4 hours ago
- Report directly to the Chef Manager
- Serve customers and operate the POS system
- Pack and run customer orders efficiently
- Assist with daily food preparation to a high standard
- Prepare sushi and other menu items — experience with sushi-making is highly regarded and considered an advantage
- Clean and sanitize workstations and kitchen areas
- Engage positively with team members and customers
- Perform opening and closing duties of the store
- Maintain food safety and hygiene standards
- Support the team during busy service periods
- Experience in kitchen, food service, or catering roles (preferred)
- Ability to prepare and cook menu items following recipes
- Basic knife and cooking skills
- Sushi-making experience or willingness to learn
- Positive, can-do attitude and strong work ethic
- Ability to work well under pressure and in a team
- Good communication and time management skills
- Confident interacting with customers and colleagues
- Flexible working hours to suit your lifestyle or study commitments
- Training and growth opportunities in a supportive team
- Additional hours and career progression for motivated staff
- Friendly and respectful team culture
- Convenient location within Westfield Whitfords City food court
Applicants must have full working rights in Australia and currently reside in Australia.
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