Full Time Chef

3 days ago

Thornlie WA, Australia Sushi Story 2 Pty Ltd Full time $76,600 - $78,000 per year

We are currently hiring a full-time chef to join our busy but welcoming kitchen.

The position details are as follows:

01. Position and working hours

 Full time Chef

 At least 38 hours/week

02. Requirement

 Certificate III, IV in Commercial Cookery and Diploma of Hospitality Management qualification or at least 3 years of proven commercial kitchen experience

 Proven ability within sections of a kitchen, ability to multi-task and work in a high turnover environment

 Good management qualities

 Ability to follow standards, procedures and company's recipes

 Advanced communication skills

 Ensure compliance with all OHS legislation (act and regulation)

03. Duties and Requirements

 Lead and coach junior kitchen staff and give clear instruction to them

 Plan and evaluate menu and estimate food cost by assisting the Head Chef

 Be responsible for fulfilling all the obligations regarding safety and the occupational health and safety requirements

 Order and maintain all the inventories required for food production

 Complete duties ensuring the quality of menu items with regard to raw materials, cooking process, portion control and presentation

 Handle, store, and rotate all food items ensuring quality and maintain an efficient store

 Examine food to ensure quality, prepare food for different periods

 Defrost, store, prepare correctly as per food item in accordance with instructions and adhere to safe food handling practice

 Prepare, cook, season the dishes by applying a range of methods and techniques

04. Salary

We offer at least $76,600 annual base salary but it is negotiable depending on your qualification and experience.

Also, we will review based on the current market salary.

We would love to hear from you guys soon.

Please send your email here.

Thank you.

Job Type: Full-time

Pay: $76,600.00 – $78,000.00 per year

Benefits:

  • Free food

Language:

  • English (Preferred)

Work Location: In person

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