
Chef
2 weeks ago
About Us:
We're a vibrant, on-the-go food truck serving up bold, flavorful tacos and loaded spuds. We believe good food starts with fresh ingredients, tasty marinades, and a whole lot of passion. We're looking for a hands-on chef who knows how to bring flavor to life and keep the crowd coming back for more.
What You'll Do:
Create and prepare mouthwatering marinades for beef and chicken
Cook, grill, and serve meats perfectly for tacos, nachos and loaded spuds.
Experiment with new flavor combos and help craft signature specials.
Keep things moving smoothly in a fast-paced food truck environment.
Ensure food safety, cleanliness, and quality in every dish.
Manage prep, stock, and minimize waste.
Deliver consistent flavor, presentation, and portions every single time.
What We're Looking For:
Experience cooking in a food truck, restaurant, or commercial kitchen.
Strong skills with marinades, grilling, and seasoning meats.
A creative streak — you love playing with flavors and trying new ideas.
Ability to thrive in a busy, tight space with a positive attitude.
Food Safety certificate (preferred).
Reliability, energy, and a passion for great street food.
What You'll Get:
A fun, team-focused work environment.
Opportunity to showcase your creativity on the menu.
Competitive pay (with potential for growth as we expand).
Staff meals and perks.
Be part of a growing food truck brand that puts flavor first
Job Type: Part-time
Pay: From $30.00 per hour
Expected hours: 15 – 18 per week
Work Location: In person
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