Chefs

6 days ago


Prahran, Victoria, Australia Private Advertiser Full time $60,000 - $90,000 per year

Prahran is getting a brand-new, two-level, multi-faceted venue — and we're looking for passionate kitchen professionals to be part of the launch

About the venue:

  • Prahran's newest local pub with front bar, beer garden, sports focus, and an intimate 40-seater dining room
  • Three operational kitchens offering a variety of roles and services
  • Two styles of service: table and bar
  • Modern Australian pub menu with a focus on premium steak

Roles Available:

  • Sous Chef
  • Chef de Partie
  • Commis Chef

Why join us:

  • Be part of a fresh start and help build a quality food environment
  • Work under Hatted Head Chef Sebastian McQuarrie with extensive training and guidance
  • Opportunity to develop your skills, take on responsibility, and grow within the team

This is more than just a normal pub kitchen role — it's your chance to be part of an exciting, high-profile launch in the heart of Prahran.

Apply now to join the High St Hotel kitchen team and make your mark from day one


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